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About the Authors
Barbara Cle ´ment-Larosie `re Until recently, Barbara Cle ´ment-
Larosie `re was a research engineer at the NEOMA Business
School Chair in Industrial Bioeconomy. She currently works as
a research and development engineer in the food industry. She
has a Ph.D. in Engineering Science from the Ecole Centrale
Paris. She specialises in biotechnology and especially in
microalgae applications.
Honorine Lescieux-Katir Honorine Lescieux-Katir is a
research engineer at the NEOMA Business School Chair in
Industrial Bioeconomy. She has a Ph.D. in Economics from the
University of Paris 2. Her research areas include political eco-
nomics, governance and the bioeconomy. Her interests include
the biorefinery concept and its business and economic models.
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