Page 498 - Biosystems Engineering
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470    Cha pte r  Se v e ntee n

               Because agricultural land is limited, modern agrotechniques and ways
               to manage crops are now practiced to increase productivity.
                   Farmers have accumulated adequate knowledge to grow healthy
               crops. This requires a balanced water system, fertilizer, protecting
               crops against diseases, and proper storage of harvested crops. Rice
               production has increased from 25 million tons in 1954 and 1955 to
               about 78 million tons in 2000 and 2001. Efforts are now being made
               all over the world to increase production using biotechnological
               methods.
                   Because different crops have different seasons to grow, crops are
               categorized as Kharif and Rabi crops. Paddy rice and maize are main
               Kharif (autumn harvest) crops that grow during the months of June to
               October that are dependent on western monsoons, whereas barley and
               wheat are the main Rabi crops (spring harvest) that are grown from
               April to November and that are not dependent on monsoon.



          17.2 Modern Agriculture Systems
               Modern agriculture system is involved with the following compo-
               nents for increasing food productivity:
                    1.  Land-use planning and irrigation management
                    2.  Preparing and testing the soil
                  3.  Seed testing
                  4.  Agricultural mechanizing
                    5.  Manure and vermicomposting
                    6.  Biologically controlling pests and integrated pest management
                  7.  Harvesting


               17.2.1  Land-Use Planning and Irrigation Management
               This has been thoroughly discussed in Chaps. 3, 5, and 6.


               17.2.2  Preparing and Testing the Soil
               Soil testing is a useful tool for recommending which fertilizers
               should be applied to crops. The major objectives of soil testing are as
               follows:
                   1.  Grouping soil into classes relative to their levels of nutrients
                      for suggesting fertilizer practices.
                    2.   Helping to evaluate soil productivity.
                    3.  Determining specific soil conditions such as alkalinity, salin-
                      ity, or acidity, conditions that limit crop growth.
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