Page 674 - Dust Explosions in the Process Industries
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Research and Development  64 7


               The values are similar to those of natural organic materials. The results confirmthat dilute
               clouds of dusts of explosives do not exhibit explosiveproperties but behave as clouds of
               ordinary combustibledusts. Similar conclusionswere drawn by Li, Wang, and Ou  (1994),
               who studied the dust explosion properties of dry “powder emulsion explosive” powders.
                 Matsuda (1996) measured the minimum ignition temperature and explosion violence
               properties of  clouds of  magnesium and various magnesium alloys in air and carbon
               dioxide. The magnesium dust tested did not ignite (10 k.T  pyrotechnical ignitor) when
               dispersed in nitrogen.
                 Pegg and Amyotte (1996) and Pegg et al. (1997) determined the ignitability and
               explosibility characteristics of some azide-based powders used as gas generants. None
               of the powders tested represents a severe dust explosionhazard. Soundararajan,Amyotte,
               and Pegg (1996) investigated the explosibility characteristics  of  iron sulphide dusts as
               a function of particle size.
                 In anexperimental investigation, Gieras and Wolanski (1998) determined the constant-
               volume explosion behavior (maximum pressure and maximum rate of pressure rise) of
               clouds off  rare eauth metal dusts in atmospheres of mixtures of nitrogen and water vapor.
                 Jong et al. (1999) gave a useful review of methods for determining the “flowability”
               properties of powders at large, including two methods for determining the dispersibil-
               ity of powders (see also Section 7.4.2 in Chapter 7).
                 Conde-Lazaro and Carcia-Torrent (1998,2000) studied experimentallythe influence
               of high initialpressures, up to 15bar(abs), on constant volume maximum explosion pres-
               sures and rates of  pressure rise. For the dusts tested, the maximum explosion pressure
               was approximatelyproportionalto the initial pressure. The relationshipbetween the ini-
               tial pressure and maximum rate of pressure rise was less straightforward,with the tur-
               bulence of the dust cloud playing a main role (see Section 1.3.8 in Chapter 1).
                 Lucas (20013 investigated the ignitability and explosibility characteristics of  dusts
               produced at very low pressures (vacuum) during the growing of single silicon crystals.
               These dusts are very reactive and can present a significant dust explosion hazard when
               brought in contact with air at atmospheric pressure. However, by controlled flushing of
               the dusts with air?controlled surfaceoxidationof the particles is obtained,which reduces
               the dust explosion hazard.
                 Nifiiku et al. (2002) investigated the ignitability and explosibility of dusts gener-
               ated in processes for recycling electrical appliances. Dusts of polyurethane and other
               plastics produced in shredding processes were subjected to a comprehensive testing
               program. Amyotte et al. (2003) determined the minimum ignition temperatures of
                    s of iron sulfide particles in the BAM furnace.




                           PLOSIQN STATISTICS AND CASE HISTORIES

               This section adds to the case histories described in Chapter 2 of this book.
                   eck and Jeske (1996) presented statistical data for recorded dust explosions in the
               German process industries by BIA up to 1995. Sugar dust explosions in Germany are
               treated specifically in a separate section of the paper. This includes a detailed analysis
               of  a major sugar dust explosion in a sieving plant. Schoeff (1999a) reviewed the dust
               explosions that occurred in the U.S. grain, feed, and flour industries over the years,
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