Page 25 - Everything I Know About Business I Learned
P. 25

Introduction



               So my quest was to transfer what I learned from the system
            into simple language that was clear and actionable for all man-
            agement levels. In my consulting practice, we like to reduce these
            principles to three keys: People, Environment, and Direction.
            Ironically, these are the basics I learned on the restaurant floor.
            As a store manager, the roles and behaviors of immediate assis-
            tant managers and crew were no different from the department
            heads and staff I worked with years later as an officer. In fact,
            most complexities I saw at the officer level were often no dif-
            ferent from the challenges faced by operators, managers, and
            crew on the restaurant floor. The same principles applied. And
            the truth be told, I wasn’t alone in my observation of this. You
            will read about a number of former executives in other organi-
            zations now, and how those principles have helped them in their
            current leadership positions.
               You may notice that in these pages I and others refer to
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            “owner/operators,” “licensees,” and “franchisees” interchange-
            ably. They are one and the same. McDonald’s is built on a system
            of involved owners—entrepreneurs who follow the company’s
            standards and who are active in their stores, every day. Those
            owner/operators who met the system’s criteria for expansion
            qualified for more stores. And multiple operators had to estab-
            lish a solid midmanagement group of supervision and, in larger
            organizations, director-level employees, some with ownership
            interests as well. Still, only the strongest operators could expand,
            and just like the single-unit licensees, they were required to be
            involved in day-to-day operations within their organizations.
            There were no absentee operators, as Ray Kroc noted many years
            ago, in his own indelible style: “We have a lot of millionaires in
            our company, but they better not act like millionaires, or they
            won’t be here!”
               In writing this book, I incorporated “lessons learned” at
            appropriate times to help focus key points along the way. I think
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