Page 27 - Handbook of Gold Exploration and Evaluation
P. 27

10     Handbook of gold exploration and evaluation

              Kolotov et al., 1980) due possibly to experimental difficulties at low Au
              concentrations. On this basis, Gray (1997b) suggests that Au soils may only be
              important for Au mobility in the presence of organic matter.


              Biological effects
              Some plants can absorb and accumulate gold but may also affect the re-
              distribution of gold by taking it up at depth and releasing it at the surface as litter
              (Erdman and Olson, 1985). In some cases it is believed that this hypothesis may
              account for a significant scale of gold depletion in sub-surface horizons of the
              regolith. However, while certain species of bacteria may either release or
              decompose cyanide (Smith and Hunt, 1985) thus potentially affecting Au
              solubility, the release of amino acid ligands by other bacteria could cause
              significant Au solubility (Korobushkina et al., 1974).

              1.1.3 Alloys of gold

              Naturally occurring gold is never pure. Hydrothermal solutions leach other
              elements as well as gold from the rocks through which the solutions pass. Some
              of these elements are present in trace quantities only; the proportions of others
              such as silver and tellurium may be significant and materially effect fineness.
              Gold forms natural alloys with silver, copper, mercury and tellurium; less
              commonly with titanium, bismuth, palladium, lead and zinc. Varieties in
              primary ores include cuproaurite (copper gold), porpezite (palladium gold) and
              bismuthaurite (bismuth gold). Whilst these minerals are seldom found in alluvial
              detritus, their presence in a weathering zone may help unravel the geological
              history of an area under review.
                 Gold has a characteristic metallic yellow colour, but can be black or ruby
              when finely divided. In commercial operations mixing gold with other metals
              also changes its colour:
              · blue ± gold with iron
              · green ± gold with a higher silver content than copper
              · pink (or rose) ± 50% gold, 45% copper, and 5% silver
              · white ± gold with nickel, zinc, copper, and tin; manganese-nickel is often
                 used because it bleaches gold
              · yellow ± 50% gold, 25% silver, and 25% copper.
              The principal natural alloys of gold are native gold, electrum, amalgum and
              tellurides.

              Native gold
              Native gold is in itself an alloy, normally containing an isomorphous mixture of
              gold and silver in the proportions of 4 to 15% by weight, rarely less than 1%.
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