Page 187 - Materials Chemistry, Second Edition
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172   LIFE CYCLE ASSESSMENT HANDBOOK

                 Finally, performing  the impact assessment on the ecosystem relative to land
              use requires a measure  of the impact referring  to a baseline land where a pre-
              vious  state  of  the  land  is  considered.  The  choice  of  the  baseline  can  greatly
              influence  the results  of the LCA and  therefore  should be carefully  chosen. For
              example, in  (Castanheira  & Freire, 2010) a  choice  of baseline land  use  of  for-
              est versus degraded grassland, when considering land use change to palm oil
              plantations, can lead from  a reduction to a considerable increase in the impact
              on the ecosystem. Similarly  in  (Peters, et ah 2010) when  considering  land  use
              issues due  to meat  production,  the author  points  out  that  land  use  transfor-
              mation may   or may not have originated  due to the grazing activities  causing
              baseline variability. Approaches used to define the baseline land  can be  found
              in (Milä i Canals, et al  2007).
                 Table 7.1 is a non-exhaustive list of some of the recent work regarding LCA
              of  agri-food  products  with  specific  reference  to  land  use  and  water  use. A
              comprehensive description   of aspects regarding land use LCIA can be  found
              in (Schryver, et al. 2010). In summary, unresolved or not clearly defined  meth-
              odological  issues  arise when  land  use  is considered  in  LCA because  and  of



              Table 7.1 Summary of some recent work regarding land and water use related to
              agri-food products.
                Work Regarding  Land  and                   Aspects  Covered
                Water Use in Agri-Food  Sector
                (Mattsson,  et al,  2000)     Land  use LCA  of three vegetable  oil  crops

                                              Regionalized  impacts  of energy  crops -  water
                (Pfister,^fl/.,2010)
                                                use and  land  use  assessment
                                              Study impacts  of land  use and  land  change,
                (Castanheira  & Freire,  2010)
                                                palm  oil  plantations
                                              Qualitative  classification  of water  use  Hybrid
                (Peters, et al,  2010)
                                                LCA  of Australian  red  meat
                                              Tea and  margarine  water  use assessment  using
                (Jefferies,e£a/.,2010)
                                                LCA and  WF  methodologies
                                              Freshwater  use impacts  using  LCA and  WF
                (Milä  i Canals, et al,  2010)  methodologies  -  broccoli grown  in  different
                                                parts  of  Europe
                                              Regionalized  freshwater  use impacts  analysis  of
                (Pfister,  et al,  2008)
                                                fruit  and  vegetables
                                              LCA Italian  Beer  Eco indicator  99  method
                (Cordella,  et al,  2008)
                                                highlights  the high impact  of land  use
                                              LCA Meat and  Dairy  Products  Considers
                (Weidema,  et al,  2008)
                                                impact  from  simple land  occupation
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