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18                                             New Trends in Coal Conversion

         methods for the analysis of coal have been developed to define the quality of the ma-
         terial through chemical, petrographic, and empirical determinations. These enable the
         producer to monitor variations in the quality of the product and the purchaser to assess
         the suitability of marketed coal for specific process tests (Pajares and Díez, 2014).
            As described in Ward and Su  arez-Ruiz (2008) and in Pajares and Díez (2014), the
         basic chemical parameters of a coal are moisture (knowledge of the total moisture con-
         tent of a coal is essential for commercial activities), ash, volatile matter, and fixed car-
         bon percentages, as determined by proximate analysis, and carbon, hydrogen,
         nitrogen, sulfur, and oxygen contents obtained from an ultimate chemical analysis
         (Fig. 1.10). Other analyses that may be carried out include determining the forms of
         sulfur present in the coal (pyritic, sulphate, organic) and the carbon (or CO 2 ) content
         derived from the carbonates. The chlorine content, which is mainly associated with
         inorganic salts, and the phosphorous content can also be determined. Relatively
         high proportions of chlorine in coals may give rise to corrosion during its utilization.
         As for the phosphorous content, this is an undesirable element in coals to be used in the
         steel industry.
            Coal ash may be analyzed to determine the major and minor metal oxide content,
         and the amount of certain trace elements, some of which could be potentially hazard-
         ous, may also be evaluated. The ash composition influences coal (and ash) behavior
         during its combustion in boilers where slagging and fouling can result. Large amounts
         of iron, calcium, sodium, and potassium oxides can result in ashes with low ash fusion
         temperatures. In coking coals, sodium and potassium oxides should not exceed a


                       Proximate analysis     Petrographic analysis
                        Moisture                Maceral composition
                        Ash                     Vitrinite reflectance
                        Volatile matter
                        Fixed C                      Swelling and caking
                  Elemental analysis                    Free-swelling index
                                                        Audibert-Arnu dilatometry
                   C, H, N, S, O
                                                        Ruhr dilatometry
                                           Coal         Gieseler plasticity
                 Ash composition
                                                        Sapozhnikov test
                                                        Roga test
               Ash fusibility                           G caking index test
                                                        Gray-king assay
                                                        Fischer assay
                  Total moisture                          Coking pressure
                                                          Koppers test
                                                          Sole heated-oven test
                       Calorific value                    Movable wall oven
                                    Size analysis  Grindability
                                                 Hardgrove
         Figure 1.10 Analysis and test for coal characterization.
         Modified from Pajares, J.A., Díez, M.A., 2014. Coal and coke. In: Reedijk, J. (Ed.).
         Encyclopedia reference module in chemistry, molecular sciences and chemical engineering.
         Elsevier, Waltham, MA. 22 pp.
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