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236                     Refining Biomass Residues for Sustainable Energy and Bioproducts


         ground near the field, the juice is converted into syrup which is followed by its storage
         in cans and transportation to industrial site for further processing into ethanol, thereby
         increasing the storage time up to 6 8 months before processing it for ethanol produc-
         tion. As per 2009 estimates, conversion cost of 1 kg syrup to ethanol was US$0.41.
           Similarly, pilot studies were also conducted by Indian Institute of Millets
         Research on conversion of sweet sorghum to ethanol with the help of distilleries.
         An ethanol yield of 25 40 L/t of crushed sorghum stalk was observed (Dayakar
         Rao et al., 2004). The techno-economic feasibility of ethanol production was also
         studied by National Research Center for Sorghum, Hyderabad, Andhra Pradesh in
         collaboration with M/s. Renuka Sugars Ltd. (Belgaum, Karnataka). They found that
         the ethanol production cost is 13.11 INR/L of sweet sorghum juice, which is lower
         than the price from sugarcane bagasse (14.98 INR/L of sugarcane juice). These
         findings establish sorghum as one of the emerging feedstocks for bioethanol pro-
         duction (Basavaraj et al., 2013; Dar et al., 2018).


         10.7   Conclusion


         Sweet sorghum is an energy-rich crop as it is grown popularly in the world. Its lig-
         nin content is lower and the holocellulose availability in the biomass can be easily
         utilized for biofuel production after necessary pretreatment. Efficient pretreatment
         techniques have been established depending upon the biofuel production for conver-
         sion of sweet sorghum biomass, stalks, grain, sugar syrup, and bagasse. Solid, liq-
         uid, and gaseous biofuels, namely, biochar, briquettes, pellets, bioethanol, butanol,
         hydrogen, and methane, can be produced and it can be utilized for thermal, power,
         or transport applications. Considering the need of the hour and environmental per-
         spectives, biofuel production from sweet sorghum is valuable than producing elec-
         tricity as many cheaper options are available to generate electricity from
         nonrenewable and renewable sources. As India is vigorously focusing in blending
         ethanol in gasoline fuels, the lack of quality renewable liquid biofuel provides a
         better opportunity for conversion of sweet sorghum to liquid biofuel that gets a
         huge market and environment-friendly fuel rather than producing electricity. Sweet
         sorghum residues after grain harvesting cannot be simply burnt or discarded in the
         fields as its coproducts have huge market potential. Methods need to be optimized
         and explored for complete conversion of sweet sorghum to useful biofuel with inno-
         vations that cost less to the end user.



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