Page 40 - Soil Degradation, Conservation and Remediation
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1.7 Soil Degradation                                            25


            as a result of soil erosion and desertification. Yield reduction in Africa due to past
            soil erosion may range from 2 to 40 %, with a mean loss of 8.2 % for the continent
            (Lal  1995 ). There are also serious productivity losses (20 %) due to erosion in Asia,
            including India, China, Iran, Israel, Jordan, Lebanon, Nepal, and Pakistan (Dregne
              1992 ). Soil compaction has caused yield reductions of 25–50 % in some regions of
            Europe (Eriksson et al.  1974 ) and North America and between 40 and 90 % in West
            African countries (Charreau  1972 ; Kayombo and Lal  1994 ). In Ohio, reductions in
            crop yields are 25 % in maize, 20 % in soybeans, and 30 % in oats over a 7-year
            period (Lal  1996 ).



            1.7.1     Causes of Soil Degradation


              Soil degradation may result from natural causes and human-induced causes.
            Topographic and climatic factors such as steep slopes, frequent fl oods and tornadoes,
            storms and high-velocity wind, high-intensity rains, leaching in humid regions, and
            drought in dry regions are among the natural causes. Deforestation and overexploi-
            tation of vegetation, shifting cultivation, soil desurfacing, overgrazing, indiscrimi-
            nate use of agrochemicals and lack of soil conservation practices, and overextraction
            of ground water are some anthropogenic causes of soil degradation.
                The principal cause of land degradation is the non-appropriate land use.
            Economic and social problems, population pressure, poverty, land tenure system,
            farming systems, lack of technical advice, use of improper implements, etc. are the

            reasons of this mismanagement. GLASOD identifi ed five main causes of human-
            induced soil degradation worldwide: deforestation, overgrazing, mismanagement of
            agricultural land, overexploitation, and bio-industrial activities. The causes of soil
            degradation are elaborated in the following sections.



            1.7.1.1     Deforestation

             Deforestation refers to the conversion of a forest into a non-forest use such as farm-
            land, ranches, pasture, industrial complexes, and urban areas (Fig.  1.3 ). The world’s
            total forest area is just over four billion hectares. Seven countries (Russia, Brazil,
            Canada, the USA, China, Indonesia, and the Democratic Republic of Congo)
            account for more than 60 % of the total forest area. Ten countries or areas have no
            forest at all, and an additional 54 countries have forest on less than 10 % of their
            total land area (FAO  2010 ). About one-half of the forests that covered the earth have
            been cleared (Kapos  2000 ). Each year, another 16 million hectares disappears. The
            World Resources Institute ( 1997 ) estimates that only about 22 % of the world’s
            original forest cover remains intact – most of this is in three large areas: the Canadian
            and Alaskan boreal forest, the boreal forest of Russia, and the tropical forest of the
            northwestern Amazon Basin and the Guyana Shield (Guyana, Suriname, Venezuela,
            Columbia, etc.). For millennia, humankind has influenced the forests, and the
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