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2.2   Surface Sealing, Crusting, Hardsetting, and Compaction (Pc)  53


               Fig. 2.1    Soil moisture level   High
            and susceptibility to
            compaction                                  Moist soil
                                    Susceptibility  to compaction  compactible
                                                        is most




                                    Low
                                        Low          Water  content       High



                There are two types of soil compaction: shallow and deep. Shallow compaction
            occurs near the soil surface and can be broken up by normal tillage. Surface crust
            and hardsetting are a kind of shallow soil compaction. Deep compaction is caused
            mainly by axle load. Compacted layers below the plow depth are known as tillage
            pans or plow pans. Van den Akker and Schjonning ( 2004 ) suggested that extensive
            areas have undergone subsoil compaction due to use of heavy farm machineries.
            Deep compaction may extend as far as 75 cm below the surface. It is extremely dif-

            ficult to correct since it is below the normal tillage zone. Deep compaction reduces
            water and air storage in the deeper part of the soil profile and hamper the growth of

            all types of crops. Developing full root system of deep-rooted crops such as corn
            and alfalfa is hampered by deep compaction.


            2.2.3.1       Factors Affecting Soil Compaction

              Any process that reduces pore space causes soil compaction.  Farm machineries


            including tractors and other implements can compact soil when traveling across a

            field. Livestock and even human can compact soil. The extent of soil compaction
            depends on many factors: soil physical conditions as well as weight and design of
            the load on soil, distribution of the load over the number of axles and tires, and, to a
            lesser degree, number of trips made over the field. Soil texture, structure, organic

            matter, and water are important soil factors that determine susceptibility of soil to
            compaction. Soils made up of particles of about the same size compact less than soil

            with a variety of particle sizes. Smaller particles can fill the pores between larger
            particles resulting in a denser soil. A sandy loam soil is more easily compacted than
            a sandy or clayey soil. A soil with a higher level of organic matter generally has a
            better structure. Hard, dense, low organic matter soils suffer more from compaction
            than loose, friable, high organic matter soils. A dry soil is not easily compacted. Soil
            compaction increases with the increase in soil water content during tilling. A soil
            saturated with water resists compaction because water occupies the pores and water
            is not compressible. Soils are easily compacted at soil water contents slightly higher

            than field capacity. Figure  2.1  shows the relationships of soil water with soil
            compaction.
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