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                                          Chapter 10
                                                    Water Quality Characteristics and Drinking Water Standards
                                                                                   Atmospheric moisture
                                                                                       Wind
                                         Snow mantle
                                                                           and radioactive fallout
                                           Soil mantle:
                                          gases, organic
                                                                 Surface water; particulates, organic matter nitrates, phosphates,
                                             matter
                                                                                  biocides (runoff)
                                                                      Suring water; (see Ground water)
                                              Groundwater: salts
                                                                                                   Lake water: algae, odors, tastes
                                                (calcium and  Precipitation: gases vapors, particulates, including salt nuclei
                                                                                                         Swamp water: color, odors, tastes
                                            magnesium carbonates:                                                                            River water: wastewaters, soil erosion
                                            chlorides and sulfates),
                                             iron, and manganese
                                                                                                                      Seawaters: salts
                                         Figure 10.1 Characteristic properties of natural waters in the hydrological cycle (After Fair et al., 1971).
                                    due to its low mineral content. Normally the fresh water of  A spring is an opening in the ground surface from which
                                    suitable quality from reservoirs and rivers is used for potable  groundwater flows. Water may flow by force of gravity from
                                    water production, under the conditions that the safe yield  water table aquifers or be forced out by artesian pressure, as
                                    (either impoundment safe yield or river safe yield, depend-  shown in Fig. 10.1. When the water table or artesian pressure
                                    ing on the source) will not be exceeded. Ocean water can be  fluctuates, so does the flow of springs. When a source of
                                    an important water supply source to many coastal regions  groundwater is mixed with surface water, this groundwater
                                    especially in the Middle East. Classification of brackish,  is called the groundwater under direct influence of surface
                                    saline, and sea water is based on total dissolved solids (TDS)  water.
                                    of 1,000–5,000, 5,000–30,000, and 30,000–35,000 mg/L,
                                    respectively.                                      10.3 PUBLIC HEALTH ISSUES AND
                                        Groundwaters absorb gases of decomposition and  DRINKING WATER TREATMENT
                                    degradable organic matter within the pores of the soil through
                                    which they percolate. In the living earth rich in organic matter  To slake man’s thirst, drinking water must be wholesome and
                                    oxygen is removed from groundwaters and carbon dioxide is  palatable. Accordingly it must not only be free from disease-
                                    added. The pH is lowered and some of the soil minerals are  producing organisms and toxic or otherwise physiologically
                                    dissolved. Calcium and magnesium carbonates, sulfates, and  undesirable substances, but also attractive to the senses. Most
                                    chlorides enter the water and increase its hardness. Iron and  dangerous, in the early history of communal water supply in
                                    manganese, too, may be rendered soluble. Among gases of  the industrializing countries of the world, were recurring epi-
                                    decomposition in the pores of rich soils are hydrogen sulfide  demics of enteric fevers traceable to unwholesome drinking
                                    and methane as well as carbon dioxide. Natural filtration  water. Most important, since drinking water has been made
                                    of groundwaters removes organic matter and microbic life.  microbiologically safe, has become the provision of water
                                    Salts remain in solution. Groundwater moves within the  that is also acceptable and generally useful in household and
                                    aquifer although the movement is slow. The water table  industry.
                                    or artesian pressure surface slopes from areas of recharge  However, even today, human and mechanical failures,
                                    to areas of discharge. The pressure differences represented  singly or in combination, occasionally lower the barriers to
                                    by these slopes cause the flow of groundwater within the  infection and allow contamination of water supplies that oth-
                                    aquifer.                                           erwise have had a long history of safety. Because this is
                                        A well can be used to pump water from the groundwater  so, water safety remains the unquestioned responsibility of
                                    reservoir. If wells extract water from an aquifer over a period  water authorities, their engineers, and their general personnel
                                    of time at a rate such that the aquifer will become depleted  down to the most recently hired workman. An example of
                                    or bring about other undesired results, then the ground-  inadequate water discipline is the outbreak of typhoid fever
                                    water safe yield of the aquifer is exceeded. Under these  at Croydon (London), England in 1937. There a workman
                                    conditions, saltwater encroachment may occur where wells  who happened to be a typhoid carrier failed to obey sanitary
                                    are located near the seashore (Fig. 10.1), or surface water  rules at work in a well shaft and contaminated the supply
                                    may enter groundwater where wells are located near a river  causing 341 cases of typhoid fever with 43 deaths. Another
                                    or lake.                                           example is the outbreak of typhoid fever at Rochester, NY,
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