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                                       NEW COLLABORATIVE FORMS OF DOING RESEARCH              93


                    to the extent that these areas of knowledge  ●  Mode 2 becomes more flexible and deeply affects
                    approach the modes of operation of the    what counts as ‘good science’ (Gibbons  et al.,
                    ‘hard’ sciences. It affects:              1994: 3–8).

                    ●  what knowledge is produced,            In contrast, the term ‘Mode 1’ refers to a
                    ●  how it is produced,                  form of production of knowledge – a com-
                    ●  the context in which it is pursued,
                    ●  the way in which production is organized,  plex of ideas, methods, values, and norms –
                    ●  the systems of reward it activates, and  that has been developed to disseminate
                    ●  the mechanisms that control the quality of what  the Newtonian model to more and more
                       is produced (Gibbons et al., 1994: 7).  fields of inquiry and ensure that what is
                                                            considered ‘established scientific (formal)
                    These characteristics are firmly articulated in  practice’ is observed. Table 7.1 compares the
                    the case of the ‘hard’ sciences: physics,  main characteristics of the two modes of
                    chemistry, and biology. Inasmuch as the  producing knowledge, as set out by the
                    social sciences and humanities have tried to  authors.
                    follow the ‘hard’ sciences in rigor, similar  Mode 2 research includes a larger group of
                    social systems have been implemented to  ‘practitioners,’ who are temporary and het-
                    govern production of knowledge in these  erogeneous, collaborating on a problem
                    areas (Gibbons et al., 1994: 7). To distinguish  defined in a specific, localized context.
                    them from the traditional form, these authors  According to this orientation, there is a
                    call the new mode of knowledge production  potential imbalance between the  volatility
                    ‘Mode 2,’ and name the classical way, ‘Mode  and the permanence of institutions that culti-
                    1.’                                     vate Mode 2 knowledge production. This is a
                      What follows are some characteristics of  new situation that appears to be intermediate
                    Mode 2 in the context of application:   between stable and flexible organizational
                                                            forms. The production of knowledge is less
                    ●  Problems are not restricted to a discipline or a  and less a self-contained activity. It is neither
                       group of disciplines (multi-disciplinary); they are  the ‘science’ of the universities nor the ‘tech-
                       trans-disciplinary.                  nology’ of industry (Gibbons et al., 1994:
                    ●  The work is carried out in non-hierarchical, het-  156). The authors assert that a fundamental
                       erogeneous, and transitory organizational forms.  change that is effected by Mode 2 research is
                    ●  No preference is allocated to university   that the production of knowledge is a more
                       institutionalization.
                    ●  The work involves the close interaction of many  ‘socially distributed’ process (Gibbons et al.,
                       actors.                              1994: 156), meaning that this type of knowl-
                    ●  In light of the above, the production of knowl-  edge is both supplied by and distributed to
                       edge becomes more socially accountable.  individuals and groups across the social
                    ●  This type of research utilizes an ample range of  spectrum.  This assertion is based on the
                       criteria to apply quality controls.  following attributes of Mode 2:

                    Table 7.1  Comparison of the characteristics of Mode 1 and Mode 2 of knowledge production
                    Mode 1                              Mode 2
                    Problems proposed and resolved by a   Problems proposed and resolved in the context of application
                      specific community
                    Disciplinary                        Trans-disciplinary
                    Homogeneity of research teams       Heterogeneity of research teams
                    Hierarchical organization           Heterarchical organization
                    Permanent                           Transitory
                    Peer quality control                Quality control by diverse actors
                    Less socially accountable           More socially accountable and reflexive
                    Source: Derived from Gibbons et al. (1994: 3).
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