Page 252 - Advances in Textile Biotechnology
P. 252
Functionalisation of wool and silk fi bres using enzymes 233
serafi ni-fracassini d and del duca s (2008), Transglutaminases: widespread cross-
linking enzymes in plants, Ann Bot, 102, 145–152. doi: 10.1093/aob/mcn075.
shao l, kumar g, lenhart jl, smith pj and payne gf (1999), Enzymatic modifi cation
of the synthetic polymer polyhydroxystyrene, Enzyme Microb Technol, 25, 660–
668. doi: 10.1016/S0141-0229(99)00111-8.
shen j, bishop dp, heine e and hollfelder b (1999), Some factors affecting the
control of proteolytic enzyme reactions on wool. J Text Inst, 90, 404–411.
shin h, guebitz gm and cavaco-paulo a (2001), In situ enzymatically prepared
polymers for wool coloration, Macromol Mater Eng, 286, 691–694. doi:
10.1002/1439-2054(20011101)286:11<691::AID-MAME691>3.0.CO;2-A.
silva cj,. prabaharan m, guebitz g and cavaco-paulo a (2005), Treatment of wool
fibres with subtilisin and subtilisin-PEG, Enzyme Microb Technol, 36, 917–922.
doi: 10.1016/j.enzmictec.2005.01.017.
solomon ei, sundaram um and machonkin te (1996), Multicopper oxidases and
oxygenases, Chem Rev, 96, 2563–2605. doi: 10.1021/cr950046o.
stenberg p, roth eb and sjoeberg k (2008), Transglutaminase and the pathogenesis
of coeliac disease, Eur J Intern Med, 19, 83–91. doi: 10.1016/j.ejim.2007.05.012.
taddei p, monti p, boschi a, arai t, tsukada m and freddi g (2007), Chemically
modified silk fibroins for biomedical applications. Vibrational studies, in: Progress
in biopolymer research, Sanchez PC Ed., Nova Science Publishers, Inc., 193–222.
taylor mm, bumanlag l, marmer wn and brown em (2006a), Use of enzymatically
modified gelatin and casein as fillers in leather processing, J Am Leather Chem
Assoc, 101, 169–178.
taylor mm, marmer wn and brown em (2006b), Preparation and characterization of
biopolymers derived from enzymatically modified gelatin and whey, J Am Leather
Chem Assoc, 101, 235–248.
taylor mm, marmer wn and brown em (2007), Evaluation of polymers prepared
from gelatin and casein or whey as potential fi llers, J Am Leather Chem Assoc,
102, 111–120.
thibaut s, cavusoglu n, de becker e, zerbib f, bednarczyk a, schaeffer c, van
dorsselaer a and bernard b (2009), Transglutaminase-3 enzyme: a putative actor
in human hair shaft scaffolding, J Investig Dermatol, 129, 449–459. doi: 10.1038/
jid.2008.231.
tonegawa h, kuboe y, amaike m, nishida a, ohkawa k and yamamoto h (2004),
Synthesis of enzymatically crosslinkable peptide-poly(L-lysine) conjugate and
creation of bio-inspired hybrid fi bers, Macromol Biosci, 4, 503–511. doi: 10.1002/
mabi.200300131.
tsai g-j, lin s-m and jiang s-t (1996), Transglutaminase from Streptoverticillium
ladakanum and application to minced fi sh product, J Food Sci, 61, 1234–1238.
tzanov t, silva cj, zille a, oliveira j and cavaco-paulo a (2003), Effect of some
process parameters in enzymatic dyeing of wool, Appl Biochem Biotechnol, 111,
1–13. doi: 10.1385/ABAB:111:1:1.
ullrich r and hofrichter m (2007), Enzymatic hydroxylation of aromatic com-
pounds, Cell Mol Life Sci, 64, 271–293. doi: 10.1007/s00018-007-6362-1.
van gelder cwg, fl urkey wh and wichers hj (1997), Sequence and structural
features of plant and fungal tyrosinases, Phytochemistry, 45, 1309–1323. doi:
10.1016/S0031-9422(97)00186-6.
vanhoutte d and heymans s (2008), Factor XIII: the cement of the heart after
myocardial infarction? Eur Heart J, 29, 427–428. doi:10.1093/eurheartj/ehm610.
© Woodhead Publishing Limited, 2010