Page 100 - Analytical method for food addtives
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58  Analytical methods for food additives


              chromatograph. Start temperature program when solvent peak emerges. Measure
              peak heights and calculate peak height ratios of benzoic acid/phenylacetic acid.
              Use average of duplicate ratios. Peak height ratios for duplicate injections should
              differ ≤5 %.

              Preparation of standard curves
              Transfer 1.00 mL standard solutions to five 8 mL test tubes with Teflon-lined
              screw caps. Add 0.20 mL silylating agent to each tube, cap, and let stand 15 min in
              oven or H O bath at 60 ºC. Inject duplicate 1 µL portions of standard solutions into
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              gas chromatograph. Use same conditions as for test portion solution. Measure peak
              heights and calculate peak height ratios of benzoic acid/phenylacetic acid. Peak
              height ratios for duplicate injections should differ ≤5 %. Plot weight ratios (x)
              versus average peak height ratios (y) for each preservative. Calculate slope and
              intercept of standard curve by method of least squares.

              Calculation
                                                        y – a        W′
                     Preservative, mg/kg ––––– × –– × 1000                 [7.1]
                                        b           W

              where:
              b  = slope of standard curve
              a  = intercept
              y  = average peak height ratio of preservative/internal standard
              W = weight of test portion in g
              W′ = weight of internal standard in mg.


              AOAC liquid chromatographic method for benzoic acid in orange juice 8

              Preparation of test samples for HPLC
              Place 10.0 mL orange juice sample into 50 mL centrifuge tube and centrifuge 5 min
              at 1500 g. Using 10 mL syringe, precondition C18 cartridge by passing 2 mL
              methanol through cartridge, followed by 5 mL H O. Pipette 1.0 mL portion of test
                                                     2
              sample supernate into syringe and through conditioned cartridge. Slowly wash
              cartridge (let eluate drip by slowly pushing plunger) with 3.0 mL 2 % acetonitrile
              in hexane and discard eluate. Push syringe plunger 3x, blowing air through
              cartridge to eliminate excess hexane in cartridge. Add 3.0 mL methanol to syringe.
              Slowly elute cartridge with 3 mL methanol and collect eluate in 5 mL graduated
              centrifuge tube. Adjust eluate final volume to 3.0 mL with methanol. Pass eluate
              through 0.45 µm filter into vial.

              Recovery test
              Determine recovery of benzoic acid in juices by dividing spiked juice sample into
              2 equal portions. Filter 1 portion through 0.45 µm filter, as control sample, while
              passing other portion through C18 cartridge and 0.45 µm filter. Calculate recoveries
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