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1.4  Soil Fertility, Soil Productivity, Soil Quality, and Soil Health  5



                Class IV.   Soils in this class have severe limitations that restrict the choice of plants
              require very careful management, or both. The restrictions in use for soils in this
              class are greater than those in Class III, and the choice of plants is more limited.
              These soils may be used for cultivated crops, pasture, woodland, range, or wildlife
              food and cover.


                Class V.   Soils in this class have little or no erosion hazard but have other limitations
              impractical to remove that limit their use largely to pasture, range, woodland, or
              wildlife food and cover. Soil limitations restrict the kinds of plants that can be
              grown. They are nearly level, but some are wet, frequently overflowed, are stony,

              have climatic limitations, or have some combination of these limitations.


                Class VI.   Soils have severe limitations that make them generally unsuited to cultiva-
              tion and limit their use largely to pasture or range woodland, or wildlife food or
              cover. Physical conditions of soils in this class are such that it is practical to
              apply range or pasture improvements. Limitations include steep slope, severe
              erosion hazard, stoniness, and shallow rooting.
                Class VII.   Soils have very severe limitations that make them unsuited to cultivation


              and that restrict their use largely to grazing woodland, or wildlife. Limitations
              include very steep slopes, erosion, shallow soil, stoniness, wet soil, salts, and
              unfavorable climate.
                Class VIII.   Soils and landforms in this class have limitations that preclude their use


              for commercial plant production and restrict their use to recreation wildlife, or
              water supply or to aesthetic purposes. Limitations include erosion, stoniness, wet
              soil, low moisture, salts, and severe climate.



            1.4         Soil Fertility, Soil Productivity, Soil Quality,
                 and Soil Health


              To avoid confusions, let us fi rst define and explain some terms closely related to
            each other and frequently used in soil science literature. These terms are not only
            important in soil use but also for its future management and environmental impact.




            1.4.1     Soil Fertility

              Soil fertility refers to the capacity of soils to supply plant nutrients in available forms,
            in proper balance and the absence of any sort of toxicity. Plants absorb 14 nutrients
            from the soil (nitrogen, phosphorus, potassium, calcium, magnesium,  sulfur, iron,
            manganese, copper, molybdenum, zinc, boron, chlorine, and nickel). Plants need the
            presence of these nutrients in ionic forms (soluble and exchangeable) for absorption.
            If the soil contains inadequate amount of any one or more of these nutrients, plants
            will suffer in growth and reproduction. If the soil is adequately fertile, plants may
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