Page 65 - Advances in bioenergy (2016)
P. 65

58
        are produced by the enzymatic oxidation of cellulose.  Sugar lactones have been shown to
                                                                  59
        inhibit many different types of glycosyl hydrolases,  for example, glucono-δ-lactone is a
        potent inhibitor of β-glucosidases.    60


        BIOCONVERSION PROCESSES


        There are three distinguished (functional) stages of cellulose bioconversion into ethanol: the
        pretreatment of the raw cellulosic material, the enzymatic saccharification, and the
        fermentation. Depending on the material used, the fermentation stage may include hexoses
        fermentation and/or pentoses fermentation. The stage of enzymes production needed for the

        enzymatic saccharification completes the list of necessary biological stages for ethanol
        production from lignocellulosic materials. Depending on the process design, these stages may
        take place in different chronic combinations, being consecutive or simultaneous. The major
        bioconversion processes are: The separate (or sequential) hydrolysis and fermentation (SHF),
        the simultaneous saccharification and fermentation (SSF) and the consolidated bioconversion
        process (CBP) in which, enzyme production, growth of microorganism, enzymatic hydrolysis
        and fermentation are performed in the same reactor. When C5 sugars (pentoses) are involved, a
        fourth process, the simultaneous saccharification and cofermentation (SScF) is often
        considered.


        SHF and SSF Processes

        In SHF processes the enzymatic SSF stages are performed in different reactors. The main
        advantage of this process is the fact that each step can be conducted at optimal conditions of
        pH and temperature. However, the accumulation of glucose and cellobiose (occurring in most

        experimental set ups during the hydrolysis step) has inhibitory effects on the activity of the
        cellulases, decreasing significantly after some time the saccharification and accordingly the
        overall yield of the process. In a SSF process, the enzymatic hydrolysis and fermentation are
        not discernible stages, neither chronically nor topically. They are both performed in the same
        reactor and thus, glucose released by the action of cellulases is converted directly to ethanol
        by the fermenting microorganism. This continuous removal of glucose from the medium has a
        beneficial effect on the overall yield due to the minimization of the end-product inhibition on
        cellulolytic activities.

                                                                                                         61
        Most reported experimental work on SSF, as thoroughly reviewed by Olofsson et al.,  have
        focused on improving the process by increasing the substrate loading (i.e., the content of water
        insoluble solids: WIS), decreasing enzyme and yeast concentration, and varying temperature
                                                                                                           62
        and pH. In most cases SSF is compared favorably to SHF. According to Wingren et al.,  using
        softwood as the raw material, the SSF process results in 10% lower ethanol production cost
        ( 4.81 SEK/L) than the SHF process ( 5.32 SEK/L), mainly due to the higher ethanol yield
        that in most cases is achieved from SSF processes. Increase in the initial dry matter
        concentration of the raw material, decrease in the microorganism dry weight used and the
        recycling of the stillage stream would substantially reduce the cost of SSF process (by 20–
   60   61   62   63   64   65   66   67   68   69   70