Page 115 - Biofuels Refining and Performance
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98   Chapter Three


             On the other hand, enzymatic hydrolysis has its own problems in
           comparison to dilute-acid hydrolysis. Hydrolysis for several days is nec-
           essary for enzymatic hydrolysis, whereas a few minutes are enough for
           acid hydrolysis. The prices of the enzymes are still very high, although a
           new development has claimed a 30-fold decrease in the price of cellulase.


           3.13  Ethanol Recovery
           Fermented broth or “mash” typically contains 2–12% ethanol. Further-
           more, it contains a number of other materials that can be classified into
           microbial biomass, fusel oil, volatile components, and stillage. Fusel oil
           is a mixture of primary methylbutanols and methylpropanols formed
           from  -ketoacids and derived from or leading to amino acids. Depending
           on the resources used, important components of fusel oil can be isoamylal-
           cohol, n-propylalcohol, sec-butylalcohol, isobutylalcohol, n-butlyalcohol,
           active amylalcohol, and n-amylalcohol. The amount of fusel oil in mash
           depends on the pH of the fermentor. Fusel oil is used in solvents for
           paints, polymers, varnishes, and essential oils. Acetaldehyde and trace
           amounts of other aldehydes and volatile esters are usually produced
           from grains and molasses. Typically, 1 L of acetaldehyde and 1–5 L of
           fusel oil are produced per 1000 L of ethanol [9, 47].
             Stillage consists of the nonvolatile fraction of materials remaining
           after alcohol distillation. Its composition depends greatly on the type of
           feedstock used for fermentation. Stillage generally contains solids, resid-
           ual sugars, residual ethanol, waxes, fats, fibers, and mineral salts. The
           solids may be originated from feedstock proteins and spent microbial
           cells [9].


           3.14  Distillation
           Mash is usually centrifuged or settled in order to separate the micro-
           bial biomass from the liquid and then sent to the ethanol recovery
           system. Distillation is typically used for the separation of ethanol, alde-
           hydes, fusel oil, and stillage [9]. Ethanol is readily concentrated from
           mash by distillation, since the volatility of ethanol in a dilute solution
           is much higher than the volatility of water. Therefore, ethanol is sepa-
           rated from the rest of the materials and water by distillation. However,
           ethanol and water form an azeotrope at 95.57 wt% ethanol (89 mol%
           ethanol) with a minimum boiling point of 78.15 C. This mixture
           behaves as a single component in a simple distillation, and no further
           enrichment than 95.57 wt% of ethanol can be achieved by simple distil-
           lation [9, 47, 81]. Various industrial distillation systems for ethanol purifi-
           cation are (a) simple two-column systems, (b) three- or four-column barbet
           systems, (c) three-column Othmer system, (d) vacuum rectification,
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