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442 Cha pte r F i f tee n
15.5.6 Chemical Composition of Apples
SADH applied in the middle of July had no influence on the chemical
composition of apples. In both experiments, in apples treated with
SADH and calcium chloride, the ratio of K and Mg to Ca was the low-
est one. This indicates that fruits from those treatments possessed the
best storage ability. 46
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