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442    Cha pte r  F i f tee n

               15.5.6 Chemical Composition of Apples
               SADH applied in the middle of July had no influence on the chemical
               composition of apples. In both experiments, in apples treated with
               SADH and calcium chloride, the ratio of K and Mg to Ca was the low-
               est one. This indicates that fruits from those treatments possessed the
               best storage ability. 46



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