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Super critical Fluid Extraction Applications    457

               important factor physiologically, because oxygen limitation may
               result in the suppression or even total inhibition of metabolite pro-
               duction of lipids in aerobic fungi. PUFAs are formed through elonga-
               tion and desaturation. Desaturation involves an aerobic reaction by
               oxygenation. Therefore, oxygen availability is important to synthe-
               size ARA, an n-6 PUFA with four double bonds, in M. alpina. Cellular
               growth of fungi was restrained due to substrate limitation in the
               region of the dense pellet core when the pellet radius exceeded a crit-
               ical value. The lipid was produced on the edge of the pellet, where
               mycelial density was high (Hamanaka et al. 2001). Higashiyama et al.
               (1999a) studied the effects of dissolved oxygen (DO) on the morphol-
               ogy of M. alpina in a 50-L fermentor. When DO concentration was
               maintained at 20 to 50 ppm using the oxygen-enrichment method,
               the morphology changed from filaments to pellets, and ARA yield
               decreased drastically because of stress due to the limited mass trans-
               fer through the pellet wall. Studies of fungal morphology and metab-
               olite production in submerged mycelial processes over the past
               50 years were reviewed by Papagianni (2004). The content included
               growth mechanisms of filamentous fungi, dynamics of mycelial
               aggregation, influence of process parameters on the morphology,
               productivity and rheology, and some related models.
                   Optimum morphology for production usually varies among fungi
               and products. There is still no obvious or unequivocal conclusion to
               tell which is better for ARA production by M. alpina, the filamentous
               or the pellet form. ARA is an intracellular primary metabolite that is
               accumulated highly in active and mature cells between 3 to 7 days.
               Small and compacted pellets consist of oil-rich cells. Furthermore,
               small pellets reduce nutrients and oxygen limitation and autolysis of
               cells in the core part. Small pellets also have better rheological prop-
               erties than filamentous mycelia or large pellets, which may reduce
               the problems associated with filamentous growth. Also, small pellet
               formation has a relatively suitable fluid property for transportation in
               downstream processing, such as biomass centrifuge recovery (prevent-
               ing compacted cake forming), spraying, drying, and extraction.
               Effect of Oil Supplement to the Culture Medium
               Various studies have indicated that vegetable oil addition was benefi-
               cial to enhance ARA yield (Shinmen et al. 1989; Singh and Ward 1997;
               Jang et al. 2005) in M. alpina culture. The addition of corn, soybean,
               peanut, and canola oils (1 percent) to the medium stimulated biomass
               and lipid production. Cultures supplemented with corn and canola
               oil exhibited the maximum ARA yield and was 50 percent higher
               than that without any supplementation (Singh and Ward 1997). Jang
               et al. (2005) also investigated the effect of added oil. Supplementation
               with 1.0 percent of linseed oil gave the highest biomass, followed
               by  sunflower oil and soybean oil. Linseed oil gave a high ARA
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