Page 35 - Boiler Operator’s Handbook
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20                                                                                Boiler Operator’s Handbook


               the system will produce a differential pressure of 15 psi  as long as water is present. At the saturated condition
               which can be enough to crush pressure vessels in the sys-  any addition of heat will convert water to steam and
               tem. To prevent that happening low temperature steam  any removal of heat will convert steam to condensate.
               systems usually have vacuum breakers to allow air into  The temperature cannot change as long as steam and
               the system. Check valves make good vacuum breakers  water are both present. When the heat is only added to
               because they can let air in but not let the steam out. Ther-  the steam then the steam temperature will rise because
               mostatic steam traps and air vents are required to let the  there’s no water to convert to steam. Whenever the
               air out when steam is admitted to the system. If installed  steam temperature is above the saturation temperature
               and operated properly low pressure steam systems can  it is called superheated.
               work well because the metal in the system will be hot and     Superheated steam doesn’t just require addition of
               dry when the air contacts it so corrosion is minimal.  heat. If you have an insulated vessel containing nothing
                    To  know  how much  heat  is  delivered  per  hour  but saturated steam and lower the pressure then the
               you determine the difference in enthalpy of the water  saturation temperature drops. The energy in the steam
               or steam going to the facility and what’s returning then  doesn’t change so the temperature cannot drop and the
               multiply  that  difference  by  the  rate  of  water  or  steam  steam is superheated. In applications where high pres-
               flowing to the process. The basic formula is (enthalpy  sure steam is delivered through a control valve to a much
               in less enthalpy out times pounds per hour of steam or  lower pressure in a process heater the superheat has to
               water). In the case of water there’s a little problem with  be removed before the steam can start to condense. The
               that  formula  because  you  normally  determine  flow  in  heat transfer is from gas to the metal, without all the tur-
               water systems in gallons per minute. Well, just like the  bulence associated with steam condensing to a liquid.
               others, there’s a simple rule of thumb; gpm times 500  It  isn’t  as  efficient  as  the  heat  transfer  for  condensing
               equals  pounds  per  hour.  One  gallon  of  water  weighs  steam. Process heaters can be choked by superheated
               about 8.33 pounds and one gpm would be 60 gallons per  steam where the poor gas to metal heat transfer leaves
               hour so 8.33 × 60 equals 499.8 and that’s close enough.  much of the surface of the heat exchanger unavailable
               Since the difference in enthalpy is about the same as the  for the higher rates of condensing heat transfer. That’s
               difference in temperature for water, heat transferred in  right, your concept that superheated steam would be
               a hot water system can be calculated as temperature in  better just went out the window.
               minus temperature out multiplied by gpm times 500.       So why superheat the steam? We superheat steam
                    For steam systems it’s simply 1,000 times the steam  so it will stay dry as it flows through a steam turbine or
               flow in pounds per hour if the condensate is returned.  engine. Without superheat some water would form as
               There are times when the condensate isn’t returned be-  soon as energy is extracted. The water droplets would
               cause a condensate line or pump broke or the condensate  impinge on the moving parts of the turbine (a familiar
               is contaminated. That’s common in a lot of industrial  concept would be spraying water into the spinning
               plants because it’s too easy for the condensate to be con-  wheel of a windmill) damaging the turbine blades. In
               taminated so it’s wasted intentionally. In those circum-  an engine it would collect in the bottom of the cylinder.
               stances you have to toss in the heat lost in the condensate  In electric power generating plants it’s common to pipe
               that would have been returned. What you’re really de-  the steam out of the turbine, raise its temperature again
               livering to the plant under those conditions is the heat  (reheating it) then returning it to the turbine just to
               to convert the water to steam plus the energy required to  maintain the superheat.
               heat it from makeup temperatures to steam temperature.     When we’re generating superheated steam some of
                    There are also applications where the steam is  it is needed for uses other than the turbine so we don’t
               mixed with the process, becoming part of the production  want it superheated. In that case we desuperheat it. Heat
               output. An example is heating water by injecting steam  is removed or water is added to the superheated steam
               into it. The amount of heat you have to add to make the  for desuperheating. When water is added, it absorbs the
               steam is the same as the previous example but the heat  heat required to cool the steam by boiling into steam.
               delivered to the process is all the energy in the steam.  In most applications superheat cannot be eliminated
                    The  one problem many  boiler  operators have is  entirely because we need some small amount of super-
               grasping the concept of saturation. Steam can’t be gen-  heat to detect the difference between that condition and
               erated until the water is heated to the temperature cor-  saturation. As long as we have a little superheat, we
               responding to the saturation pressure. Once the water is  know it’s all steam. When it is at saturation conditions,
               at that temperature, the temperature can’t go any higher  we can’t tell how much water is in the steam.
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