Page 62 - Geochemistry of Oil Field Waters
P. 62

50                                        ANALYSIS OF OILFIELD WATERS

            added  when  the  yellow color of  free iodine has been almost eliminated by
            the sodium thiosulfate titration, and the titration should be continued until
            one  drop changes  the solution  from  a  light  blue to colorless. (Subsequent
            blue recoloration should be disregarded.)
              If  no hydrogen sulfide or other interfering substances are present, the first
            six steps of  the determination may  be eliminated, using only the part of the
            procedure starting with the addition of the alkaline iodide solution.

            Calculation.  The dissolved oxygen content of the water is determined by the
            following equations:
                       x-( Y-1)
               v= 200
                   200 w
               u=-
                     V
            where  U = dissolved oxygen  content,  ppm;  V = volume  of  sample titrated,
            ml; W = volume  of  0.025N  sodium thiosulfate required, ml; X = volume of
            sample bottle,  ml;  Y = total volume of  all reagents added, ml; and 1 = the 1
            ml of  acid added, which does not change the effective oxygen-tested volume
            of the sample because it is added after all the oxygen has been absorbed.
              The  factor used to take into account the volume of  reagents added may
            involve a slight error, because it is based on the assumption that the reagents
            contain no dissolved oxygen.


            Carbon dioxide
              Petroleum-associated  waters containing carbon dioxide and bicarbonate or
            carbonate  will  contain  a  weak  acid  H2C03 or  its  salt,  which  buffers  the
            solution. This combination controls the pH of  waters in the range of about
            pH  4.5-8.0.  Such buffering is caused by the presence of slightly dissociated
            acids  or  bases,  and when H+ or OH-  ions are added they  first convert the
            undissociated acid or base to its salt or vice versa.
              Loss of  carbon  dioxide  will  disturb  the  carbon  dioxide-bicarbonate-
            carbonate  buffer  systems.  For  example,  the pH  probably  will  change  and
            precipitation  of  calcium  carbonate  or other compounds may occur. An in-
            crease  in  carbon  dioxide  will  shift  the. carbon  dioxide-carbonate-
            bicarbonate  equilibria,  allowing  more  material  such  as  calcite  to go  into
            solution.
              Bacterial  reduction  of  sulfate  can  cause the amount of  dissolved carbon
            dioxide  and  hydrogen  sulfide  in  petroleum-associated  waters to be  quite
            high.  Several hundred  milligrams per  liter  of  C02 can  be  present  in  such
            waters.  Knowledge of  the amount  of  carbon dioxide in solution is useful in
            carbonate  equilibria  studies (Garrels and  Christ,  1965) and  in  water  com-
            patibility studies (Watkins, 1954).
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