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CULTURE

               CULTURE


               The production and circulation of sense, meaning and consciousness.
               The sphere of meaning, which unifies the spheres of production
               (economics) and social relations (politics). In other words, culture is
               the sphere of reproduction not of goods but of life.
                  If you are planning to use the term ‘culture’ as an analytical
               concept, or if you encounter its use, it is unlikely that you will ever be
               able to fix on just one definition that will do for all such occasions.
               However, it will often be possible to use or read the word clearly and
               uncontroversially: Welsh culture, youth culture, a cultured person,
               Victorian culture, working-class culture, intellectual culture; or even a
               cultured pearl, bacterial culture, agriculture, cultivation of the soil.
               The trouble arises when you notice that even in these examples the
               term culture seems to mean half-a-dozen different things. What on
               earth do all these things share that can be encompassed by the single
               term?
                  The answer is that there is no necessary connection. The term
               culture is multi-discursive; it can be mobilised in a number of different
               discourses. This means you cannot import a fixed definition into any
               and every context and expect it to make sense. What you have to do is
               identify the discursive context itself. It may be the discourse of
               nationalism, fashion, anthropology, literary criticism, viti-culture,
               Marxism, feminism, cultural studies or even common sense. In each
               case, culture’s meaning will be determined relationally, or negatively,
               by its differentiation from others in that discourse, and not positively,
               by reference to any intrinsic, self-evident or fixed properties.
                  Culture as a concept is historical: its established senses and uses
               result from its usage within various discourses. It stems, originally,
               from a purely agricultural root: culture as cultivation of the soil, of
               plants, culture as tillage. By extension, it encompasses the culture of
               creatures from oysters to bacteria. Cultivation such as this implies not
               just growth but also deliberate tending of ‘natural’ stock to transform it
               into a desired ‘cultivar’ – a strain with selected, refined or improved
               characteristics.
                  Applying all this to people, it is clear that the term offers a fertile
               metaphor for the cultivation of minds – the deliberate husbandry of
               ‘natural’ capacities to produce perfect rulers. It is not without
               significance that this usage of the term roughly coincided with the
               establishment of the first stage of the modern market economy – early
               agrarian capitalism in the seventeenth and eighteenth centuries. The



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