Page 415 - Handbook of Biomechatronics
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410                                                    Graham Brooker


          to filter paper before measuring glucose in the precipitate using copper sul-
          fate and potassium chloride. A description of the more complex but
                                                                       3
          extremely sensitive Hagedorn-Jensen method that used only 0.1cm of
          blood is described by Miller and Van-Slyke (1936). These tests remain
          extremely complicated in their execution and were not amenable to
          at-home testing.
             In 1941, the Ames company introduced the first colorimetric strip test
          (Clinitest) using the old copper sulfate reduction method. Shortly thereafter,
          the company introduced the more accurate Clinistix test based on the enzy-
          matic reaction of GOx. In this test, the enzyme generates hydrogen peroxide
          (H 2 O 2 ) when it reacts with the glucose, which in turn reacts with horserad-
          ish peroxidase to produce oxygen that then oxidizes orthotoluidine to pro-
          duce a blue or purple color (Kirchhof et al., 2008). Whole blood contains
          hemoglobin that will interfere with the measurement color of a test strip, so
          to avoid staining the strip with red blood cells, an ethyl cellulose layer was
          applied over the enzyme and dye-impregnated paper substrate. To maintain
          stiffness, this was in turn attached to a plastic support (Bronzino, 2006).
             Clinic-based colorimetric strips that doctors could use to measure their
          patient’s blood sugar levels became available in the late 1960s. Plastic Dex-
          trostix use enzymatic reaction process developed by the Ames company, as
          described by Rennie et al. (1964) and could provide measurements in 1min.
          Like earlier urine-based tests, the strip changed color based on the amount of
          sugar in a drop of blood and its color was compared to a color chart. These
          strips needed to be washed to remove the blood cell residue to allow this
          comparison to be made. However, through various generations of products
          the formulation of the strips was slowly improved to eliminate the washing
          and wiping steps.
          3.1 Automatic Glucose Concentration Measurement Using
               Colorimetric Strips and Optical Reflectance Meters
          Visually comparing the color of a strip to a chart did not provide a very accu-
          rate measure of the glucose levels, particularly at the extremes of the blood-
          glucose spectrum, so methods to provide this function automatically were
          devised.
             The first attempts at automation of the color identification process
          involved the use of a lightweight battery operated reflectance meter in con-
          junction with the Dextrostix. Using a stabilized light source, the meter mea-
          sures the light reflected from the surface of the reacted reagent strip and
          converts this to a reading on a calibrated scale.
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