Page 109 - Modern Analytical Chemistry
P. 109

1400-CH04  9/8/99  3:55 PM  Page 92





              92     Modern Analytical Chemistry


                                              methods. In general, paired data sets are used whenever the variation being investi-
                                              gated is smaller than other potential sources of variation.
                                                  In a study involving paired data the difference, d i , between the paired values for
                                                                                       –
                                              each sample is calculated. The average difference, d, and standard deviation of the
                                                                                                –
                                              differences, s d , are then calculated. The null hypothesis is that d is 0, and that there
                                              is no difference in the results for the two data sets. The alternative hypothesis is that
                                                                                                           –
                                              the results for the two sets of data are significantly different, and, therefore, d is not
                                              equal to 0.
                                                                                                       –
                                                  The test statistic, t exp , is derived from a confidence interval around d
                                                                                  ts d
                                                                           0 = d  ±
                                                                                   n
                                              where n is the number of paired samples. Replacing t with t exp and rearranging gives
                                                                                 dn
                                                                           t exp =
                                                                                  s d
                                              The value of t exp is then compared with a critical value, t(a, n), which is determined
                                              by the chosen significance level, a, the degrees of freedom for the sample, n, and
                                              whether the significance test is one-tailed or two-tailed. For paired data, the degrees
                                              of freedom is n – 1. If t exp is greater than t(a, n), then the null hypothesis is rejected
                                              and the alternative hypothesis is accepted. If t exp is less than or equal to t(a, n), then
                                              the null hypothesis is retained, and a significant difference has not been demon-
               paired t-test                  strated at the stated significance level. This is known as the paired t-test.
               Statistical test for comparing paired data
               to determine if their difference is too
                                                         4
               large to be explained by indeterminate  EXAMPLE  .21
               error.
                                                  Marecek and colleagues developed a new electrochemical method for the rapid
                                                  quantitative analysis of the antibiotic monensin in the fermentation vats used
                                                                    9
                                                  during its production. The standard method for the analysis, which is based
                                                  on a test for microbiological activity, is both difficult and time-consuming. As
                                                  part of the study, samples taken at different times from a fermentation
                                                  production vat were analyzed for the concentration of monensin using both
                                                  the electrochemical and microbiological procedures. The results, in parts per
                                                  thousand (ppt),* are reported in the following table.

                                                          Sample        Microbiological     Electrochemical
                                                            1               129.5               132.3
                                                            2                89.6                91.0
                                                            3                76.6                73.6
                                                            4                52.2                58.2
                                                            5               110.8               104.2
                                                            6                50.4                49.9
                                                            7                72.4                82.1
                                                            8               141.4               154.1
                                                            9                75.0                73.4
                                                           10                34.1                38.1
                                                           11                60.3                60.1
                                                  Determine whether there is a significant difference between the methods at
                                                  a= 0.05.
                                              *1 ppt is equivalent to 0.1%.
   104   105   106   107   108   109   110   111   112   113   114