Page 8 - Multidimensional Chromatography
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viii Contents
9.14 The Future of Multidimensional Electrokinetic Separations 212
9.15 Conclusions 213
References 213
PART 2: APPLICATIONS 215
10 Multidimensional Chromatography: Foods, Flavours and
Fragrances Applications 217
G. Dugo, P. Dugo and L. Mondello
10.1 Introduction 217
10.2 Multidimensional Gas Chromatography (GC–GC or MDGC) 218
10.3 Multidimensional High Performance Liquid
Chromatography 231
10.4 Multidimensional Chromatography using On-Line Coupled
High Performance Liquid Chromatography and Capillary
(High Resolution) Gas Chromatography (HPLC–HRGC) 235
10.5 Multidimensional Chromatographic Methods which
Involve the Use of Supercritical Fluids 241
10.6 Multidimensional Planar Chromatography 242
References 245
11 Multidimensional Chromatography: Biomedical and
Pharmaceutical Applications 251
G. W. Somsen and G. J. de Jong
11.1 Introduction 251
11.2 Liquid Chromatography–Liquid Chromatography 252
11.3 Solid-Phase Extraction–Liquid Chromatography 265
11.4 Liquid Chromatography–Gas Chromatography 273
11.5 Solid-Phase Extraction–Gas Chromatography 278
11.6 Solid-Phase Microextractions Coupled with Gas
or Liquid Chromatography 280
11.7 Supercritical Fluid Extraction Coupled with Supercritical
Fluid Chromatography 284
11.8 Coupled Systems Involving Capillary Electrophoresis 285
11.9 Conclusions 290
References 291
12 Industrial and Polymer Applications 303
Y. V. Kazakevich and R. LoBrutto
12.1 Introduction 303
12.2 General 304
12.3 LC–GC 304