Page 306 - The Tribology Handbook
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Mineral oils                                         c2





                    The distillates  and residues  are used  to a minor  extent   50 000
                  as  such,  but  generally  they  are  treated  or  refined  both
                  before  and  after  vacuum  distillation  to  fit  them  for  the   20 000
                                                                    10 000
                  more  stringent  requirement!;.  The  principal  processes
                  listed in Table 2.4  are selected  to suit the type of crude oil
                  and the properties required.
                   Elimination  of  aromatics increases  the  VI of  an oil. A   2000
                 lightly  refined  naphthenic  oil  may  be  LVI  but  MVI  if   1000
                 highly  refined.  Similarly  a  lightly  refined  mixed-base
                 oil may be MVI but HVI if highly refined. Elimination of   500
                 aromatics  also  reduces  nitrogen,  oxygen  and  sulphur
                 contents.
                   The distillates and residues may be used alone or blended
                 together.  Additionally,  minor  amounts of  fatty  oils  or  of
                 special  oil-soluble  chemicals  (additives)  are  blended  in
                 to form additive engine oils, cutting oils, gear oils, hydraulic
                 oils,  turbine oils,  and  so  on,  with  superior  properties  to
                 plain  oils,  as  discussed  below.  The  tolerance  in  blend
                 viscosity  for  commercial  branded  oils  is  typically  *4y0
                 but official standards usually have wider limits, e.g.  & 10%
                 for IS0 3448.

                 PHYSICAL  PROPERTIES                                 10.0
                                                                      8.0'
                 Viscosity-.Temperature                               6.0
                   Figure  2.4  illustrates  the  variation  of  viscosity  with   5.0
                 temperature  for  a  series  of  oils  with  kinematic  viscosity   4.0
                 index of 95 (dynamic viscosity index 93). Figure 2.2  shows
                 the  difference  between  150  Grade  IS0 3448  oils  with   3.0
                                                                       -20 -
                 KVIs of 0 and 95.                                                    Temperature, "C
                 Vi scosity--P ressu re                            Figure 2.2  150 grade IS0 3448 oils of 0 and 95 KW
                   The viscosity  of  oils increases  significantly  under  pres-
                 sure.  Naphthtenic  oils  are  more  affected  than  paraffinic
                 but,  very  roughly,  both  double their  viscosity  for  every
                 35  MN/m2  increase  of  pressure.  Figure  2.3  gives  an
                 impression  of  the  variation  in  viscosity  of  an  SAE  20LY
                 IS0 3448 or  medium  machine  oil,  HVI  type,  with  both
                 temperature and pressure.
                   In  elastohydrodynamic  (e hl)  formulae  it  is  usually
                 assumed  that  the  viscosity  increases  exponentially  with
                 pressure.  Though in fact considerable deviations from an
                 exponential  increase  may  occur  at  high  pressures,  the
                 assumption  is  valid  up  to  pressures  which  control  ehl
                 behaviour, i.e. about 35 MN/m2. Typical pressure viscosity
                 coefficients  are  given  in  Table  2.5,  together  with  other
                 physical properties~
                 Pour point
                   De-waxed  paraffinic  oils still contain  1% or so of waxy
                 hydrocarbons,  whereas  naphthenic oils  only  have  traces
                 of  them.  At  about  O"C, according  to  the  degree  of  de-
                 waxing,  the  waxes  in  paraffinic  oils  crystallise  out  of
                 solution  and  at  about  -IOo@  the  crystals  grow  to  the
                 extent  that  the  remaining  oil  can  no  longer  flow.  This
                 temperature,  or  close  to  it,  when  determined  under
                 specified  conditions  is  known  as  the  pour  point.  Naph-
                 thenic  oils,  in  contrast,  simply  become  so  viscous  with
                 decreasing temperature that they fail to flow, although no
                 wax crystal structure develops. Paraffinic oils are therefore   Figure 2.3 Variation of  viscosity with temperature
                 said  to have 'wax'  pour  points  while  naphthenic oils are   and pressure of an SAE 2OW (HVI) oil (courtesy.
                 said to have 'viscosity'  pour points.            Institution of Mechanical  Engineers)
                                                               C2.3
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