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3  Potential for Integration of the Upstream Value Chain        91

              This experimental farm will concentrate on crop varieties and farming methods
            in the unique Champagne-Ardenne climate. It will provide additional support for
            the Bazancourt-Pomacle biorefinery, as well as for other current and future sites in
            Champagne-Ardenne. This is also one of the main recommendations made in the
            OECD report (2009), according to which combining the agricultural and industrial
            bioeconomy will have multiple effects.
              If necessary, Champagne winegrowing activities could be included in the work
            of this farm. For example, the possible effects of climate change could be studied,
            solutions could be found and changes planned. Importing and acclimatising
            varieties from other regions could be studied if necessary.
              Finally, an experimental farm, in addition to the biorefinery’s existing resources,
            would make the site even more attractive for upstream industrial firms.



            3.2    Upstream Industry

            Upstream industrial firms might be attracted by the principle of shared location that
            is omnipresent in the biorefinery’s activity: industry could be integrated with the
            innovation platform in the same way via the experimental farm.
              In this particular case, the experimental farm would not be created from scratch:
            staff from the INRA and Ecole AgroParisTech experimental sites, researchers from
            the laboratories of Europol’Agro de Reims (200 researchers) and private test
            centres could contribute towards the new site.
              Firms producing seed, fertilisers, agricultural machinery and precision agricul-
            tural technologies might be interested in working at the Reims Area experimental
            farm, and perhaps at the same time occupy non-agricultural land at the air base that
            will become available.



            3.3    Cumulative Effects?

            The cumulative effects of the activity of an experimental farm, coupled with the
            contribution of industrial firms, should be witnessed in the agriculture of the
            Champagne Ardenne region. As we discussed in Chap. 3, one of the benefits of
            the biorefinery’s activity is that certain by-products are returned to the farmers.
            These include sugar beet pulp and spent grain out of season for animal feed; and
            waste liquids loaded with organic nutrients for spraying on agricultural land.
              In this context, opportunities for regenerating the agricultural model, some of
            which are already being studied, could enhance the biorefinery’s ecosystem both
            upstream and downstream:
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