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               398                                                                                     Carbohydrates



















































                                             SCHEME 20 Oxidation and reduction of melibiose.

               it is often advantageous to deduce the structure of the lat-  dimer. [The monomer present in the nonreducing end of
               ter by identifying (or determining the structure of) the two  a disaccharide (A) will be at the nonreducing end of the
               disaccharides resulting from the partial hydrolysis (either  trisaccharide, and the monomer found at the reducing end
               chemical or enzymatic) of the trisaccharide under inves-  of a disaccharide (C) will be put at the reducing end of the
               tigation. If known, the disaccharides would be compared  trisaccharide.]
               with authentic samples, and if not, the new disaccharides  2. If the trimer is composed of only two types of
               would be investigated as shown above. In piecing together  monomers (e.g., (A–A–BorA–B–BorA–B–Aor
               the structures of a trisaccharide from two disaccharides,  B–A–B), it is possible to have one or two common
               the following rules are used:                     monomers in the resulting dimers. If one monomer only
                                                                 is common to the two dimers, for example, A in A–A and
                 1. If the trimer is composed of three (different) types  A–B (obtained from A–A–B) orBinA–B and B–B (ob-
               of monomers (e.g., A–B–C), only one monomer, namely,  tained from A–B–B), the same rules mentioned above are
               B, will be found in both dimers (A–B and B–C). This  used. However, if both monomers (A and B) are common
               monomer must be located in the center of the trimer, and  to the two dimers (e.g., A–B and B–A obtained from either
               the remaining monomers (A and C) are made to occupy  A–B–AorB–A–B), an estimation (by gas chromatogra-
               the same terminal positions in the trimer as they do in the  phy or HPLC) of the two monomers in the trisaccharide
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