Page 124 - Everything I Know About Business I Learned
P. 124

Everything I Know About Business I Learned at McDonald’s



            up a mop and mopping and not saying ‘will you do this for me?’
            and actually doing it yourself . . . it sends out a message that if
            it’s good for the goose, it’s good for the gander. We started at
            the bottom, and look where we are, but we didn’t forget where
            we came from.”
              That leadership was there for all to see, even if you didn’t work
            in McDonald’s, or, for that matter, were a Padres fan. During a
            Phil Donahue interview, Phil asked Ray about his hands-on expe-
            rience in growing the system. “Did you clean the toilets?” Phil
            asked. To which Ray replied, “You’re damn right, I cleaned the
            toilets.” Ray then added, “And I still would today if I saw a dirty
            one . . . in a McDonald’s.” Ray’s message was loud and clear. All
            units must have clean bathrooms, and Ray wasn’t above pitching
            in, if it meant getting the job done.
              Ray walked the talk. He set the tone for both his standard of
            operations and his own willingness to do whatever it took to
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            make McDonald’s successful.
              It’s a philosophy Jim Cantalupo demonstrated as well during
            his tragically short tenure as CEO. Former McDonald’s execu-
            tive Claire Babrowski told me about a late Friday night strategy
            session in which they were updating the system’s emergency
            action plan, in the event that the U.S. beef supply was ever put
            in question. Jim, who had gone home for a bit, returned because
            he knew the team was working late. After listening to the
            debate, he thanked the team for the hours they put in, and told
            them he knew they’d reach the right decisions. He said three
            things mattered: “how would it affect the operators, the restau-
            rants, and the system.” As he walked out, he turned around and
            said “and I didn’t say profitability.” It was a profound comment.
            Not many CEOs of a public company would put the operating
            system over profits—unless they understood, as Jim did, that it
            was the system that drove profits. And he wanted to make that
            point clear to his employees.
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