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234                          10.  Research methods in flow assurance

                 HH pair correlation function doesn't change much from that for the pure water. This work
                 also showed the experimental evidence that water molecules form a disordered hydrogen
                 bonded cage around the methanol molecule.
                   The water structure can be described not only by the pair correlation function but also by the
                 structure of hydrogen bonded network in water. No difference can be seen for the pair correlation
                 function of pure water and water + hydrate inhibitor solution. The changes in hydrogen bonded
                 network of aqueous inhibitor solution were significant compared to pure water. Formation of the
                 hydrogen bonded cage around the inhibitor monomers was also noticed in computer simulation.
                   Phase equilibria data for hydrate formation with inhibitors is available in the literature.
                 Sloan (1990) reviewed the data for pure hydrate forming natural gases and their mixtures.
                   There has been some contradiction in the literature on the effect of hydrate equilibrium with
                 low concentrations of alcohol. Makogon (1981, p. 134) and Berecz and Balla-Achs (1983, p. 102)
                 reported that at concentrations below approximately 5 wt% of methanol in water the onset of
                 hydrate formation can occur at a higher temperature, thus reducing the subcooling required to
                 start hydrate formation. A hypothesis was suggested by Makogon (1981) that this may happen
                 due to inclusion of the methyl CH 3  radical in voids in the structure of water.
                   It was also reported later (Svartas and Fadnes, 1992) that methanol inhibited the hydrate
                 formation over the whole range of concentrations. Only a few data points in this work, which
                 indicated the opposite effect, were related to an experimental error.
                   Another interesting concept discussed in the literature is whether methanol molecules can
                 or cannot participate in the hydrate structure. NMR and dielectric study of ethylene oxide
                 and tetrahydrofuran hydrates was performed (Davidson et al., 1981). The results show no
                 sign of enclathration of methanol.
                   The opposite was suggested by computer studies performed on water-methane-methanol
                 mixtures (Wallqvist, 1992) at 270 K. He made a simulation of a single unit cell of sI methane
                 hydrate with a varying number of methane molecules substituted by methanol molecules.
                 He reported that small amounts of methanol can be incorporated into the hydrate structure.
                 A 4 wt% methanol solution hydrate was reported to be stable, whereas a 7 wt% solution hy-
                 drate melted. Experimental evidence for the formation of a solvation shell of water molecules
                 around methanol molecules is drawn from a neutron diffraction study (Soper and Finney,
                 1993) of a 1:9 M ratio methanol-water mixture.

                 Kinetics of hydrate formation

                   Studying the kinetics of hydrate formation allows one to determine two attributes of hy-
                 drate formation. One is how soon hydrate will start forming (induction time) since the system
                 was placed in appropriate thermodynamic conditions. The other attribute is the growth rate
                 at which liquid water or ice will be converted into a solid hydrate.
                   Interest in this area of hydrate research has previously been purely academic. Today indus-
                 try is seeking the new chemicals which allow operation of a gas-water system at conditions
                 where hydrate would normally form, so that it stays in a metastable state without aggregat-
                 ing to a large hydrate mass.
                   Experimental data for kinetics of hydrate formation are available in the literature for tem-
                 peratures above and below the ice point. Falabella (1975) studied the formation of hydrates of
                 different gases and mixtures of gases at low sub-zero temperatures. The work on kinetics of
                 hydrate formation have been reviewed (Sloan, 1990).
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