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use a measure of efficiency.
                    Many different measures of efficiency have been defined. Two that are in common use are the overall

                    efficiency and the Murphree efficiency. The overall efficiency, E , is defined as the number of
                                                                                              o
                    equilibrium stages required for the separation divided by the actual number of stages required:






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                    Partial condensers and partial reboilers are not included in either the actual or equilibrium number of
                    stages, since they will not have the same efficiency as the stages in the column.

                    The overall efficiency lumps together everything that happens in the columns. What variables would we
                    expect to affect column efficiency? The hydrodynamic flow properties such as viscosity and gas flow rate
                    would affect the flow regime, which affects efficiency. The mass transfer rate, which is affected by the
                    diffusivity, will in turn affect efficiency. Overall efficiency is usually smaller as the separation becomes
                    easier (α     increases). The column size can also have an effect. Correlations for determining the overall
                              AB
                    efficiency will be discussed in Chapter 10. For now, we will consider that the overall efficiency is
                    determined from operating experience with similar distillation columns.
                    The overall efficiency has the advantage of being easy to use but the disadvantage that it is difficult to
                    calculate from first principles. Stage efficiencies are defined for each stage and may vary from stage to
                    stage. The stage efficiencies are easier to estimate from first principles or to correlate with operating
                    data. The most commonly used stage efficiencies for binary distillation are the Murphree vapor and liquid
                    efficiencies (Murphree, 1925). The Murphree vapor efficiency is defined as






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                    Murphree postulated that the vapor between trays is well mixed, that the liquid in the down-comers is
                    well mixed, and that the liquid on the tray is well mixed and is of the same composition as the liquid in
                    the downcomer leaving the tray. For the nomenclature illustrated in Figure 4-27A, the Murphree vapor
                    efficiency is






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                      Figure 4-27. Murphree efficiency; (A) stage nomenclature, (B) McCabe-Thiele diagram for E                        MV
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