Page 81 - Advances in Eco-Fuels for a Sustainable Environment

3.72–5.18
0.11–0.12
0.07–0.08
11.60
16.34
6.90
5.20
0.20
0.34
2.90
–
10.50
73.50
77.20
61.08
60.70
72.79
61.00
28.90
2.40
9.10
2.20
17.49
22.40
13.60
23.40
19.20
25.16
39.20
11.10
15.40
6.90
–
60.00
49.90
78.50
82.10
16.60
13.76
15.10
23.50
9.20
7.58
seeds 58 [19] values Acid Poly- Mono- Saturated (g/kgKOH) unsaturated (%) (%) unsaturated (%) 5.64 22.11 58.79 16.82 2.40–10.20 30.20 52.80 17.00 4.20 8.70 83.80 7.50 – 20.00 71.20 7.90 0.40–12.28 17.60 75.00 6.60 2.90 0.30 78.50 16.90 0.50 29.00 65.00 6.00 0.15–0.16 66.20 21.10 11.30 Advances in
–
oil dulcis) annuus) spp.) regia) nobilis)
edible hypogaea) (Corylus europaea) oleifera) max) (Carthamus (Sapium guineensis) nucifera)
some (Arachis (Sesamum (Prunus (Olea oil (Helianthus (Gossypium (Papaver (Juglans oil guineensis) (Elaeis (Laurus
of oil oil oil oil (Moringa (Glycine mays) oil oil tree oil (Cocos oil
values oilseed oil seed kernel kernel kernel oil oil oil oil (Zea oil seed kernel tallow L.) (Elaeis kernel oil leaf
acid Edible Groundnut Sesame indicum) Hazelnut avellana) Almond Moringa Rapeseed/canola Sunflower Soybean Cottonseed oil Poppy-seed somniferum) Safflower tinctorius) Walnut Chinese sebiferum oil Coconut laurel
and Olive Corn Palm Palm Bay
saturation values
of mono- poly- saturated
Degree high values high values high
3.3 Classification with unsaturated with unsaturated with
Table Oils Oils Oils