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               550                                                                                       Distillation


                   TABLE I Typical Steam Pressures Available for  bubble-cap trays except when very large flow-rate range-
                   Distillation                                  abilitiesareneeded.Figure5showsthatliquidflowsacross
                                   Pressure   Condensation       the tray deck over the outlet weir and passes down the
                                                       ◦
                    Designation     (bars)   temperature ( C)    downcomer to the next tray.
                                                                   Vapor passes through holes in the tray deck where it
                   Low pressure       2.5         127
                                                                 comes into contact with the liquid to form a froth, foam,
                   Medium pressure   15           198
                                                                 or spray. Columns operating at high pressures typically
                   High pressure     40           250
                                                                 must handle large volumetric liquid flow rates per unit
                                                                 cross-sectional column area. Under such conditions, mul-
               75 to 150 mm of insulation to prevent heat gain or loss,
                                                                 tiple liquid flow passes are used. Figure 6 shows two- and
               since distillation fluids are often at temperatures other than
                                                                 four-pass arrangements. Compared with a single-pass tray
               ambient.
                                                                 (Fig. 5), multipass trays have more downcomer area and
                 Some distillation columns must handle two or more
                                                                 a longer total outlet weir length and are capable of han-
               feed streams simultaneously. Furthermore, alternative
                                                                 dling higher liquid rates. However, the number of liquid
               feed nozzles are often provided to allow the actual feed-
                                                                 flow passes is usually minimized since multipass trays
               point locations to be altered. By optimizing the feed-point
                                                                 are prone to liquid and vapor maldistribution and, be-
               locations, energy consumption in the reboiler can often be
                                                                 cause they are structurally more complex, they are more
               minimized.
                                                                 expensive.
                 The most common energy source used in reboilers is
                                                                   Recently there has been an increasing trend to replace
               steam. Most refineries and petrochemical plants have sev-
                                                                 the conventional trays depicted in Fig. 5 by trays hav-
               eral steam pressure levels available. Some examples are
                                                                 ing receiving pans that terminate some 15 cm above the
               listed  in  Table  I.  The  condensation  temperature  of  the
                                                                 tray deck. This provides more column cross-sectional area
                                                           ◦
               steam used in the reboiler must be approximately 15 C
                                                                 for vapor flow and allows increased vapor capacity. Even
               greater than the boiling temperature of the bottom prod-
                                                                 greater vapor capacity can be obtained from trays that uti-
               uct. Other common heat sources used in reboilers are hot
                                                                 lize localized, upward co-current flow of vapor and liquid.
               oil, hot water, and direct firing by burning oil or gas. In
                                                                 But, as each tray then requires a vapor–liquid separation
               contrast, low-temperature columns, in ethylene plants, for
                                                                 device, they are more expensive and are used only in spe-
               example, often use propylene in a refrigeration circuit as
                                                                 cialized applications.
               the heating and cooling medium.
                                                                   As an alternative to trays, especially at low volumetric
                                                                 liquid-to-vapor ratios, packing can be used to promote
               B. Column Internals
                                                                 vapor–liquid contact. One approach is to dump specially
               Sieve trays (Fig. 3) and valve trays (Fig. 4) are the two  shaped pieces of metal, glass, or ceramic material into
               types of distillation trays most commonly used. In re-  the column, wherein they are supported on a grid. An
               cent years these have supplanted previously widely used  example of dumped or random packing is shown in Fig. 7.
















                                            FIGURE 3 Sieve tray. [Courtesy of Koch–Glitsch, Inc.]
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