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 Encyclopedia of Physical Science and Technology  EN006P-81  June 29, 2001  21:48







              Glycoconjugates and Carbohydrates                                                           847


                          O
                                                                 ( 1         3) ( 1         4) ( 1         3) ( 1         3) ( 1         4)
                          CH 2
                                O                                (GlcA        GalNAc) n  GlcA  Gal  Gal  Xyl  Ser
                    HO               H
                          H                     C  O               Chondroitin sulfate
                          OH    H
                                       O   CH 2  CH                                          Core protein
                      H
                                                NH
                          H     NH
                                                                      FIGURE 28 Core saccharide of proteoglycans.
                                C   O
                                CH 2
                                                                diversity. Examples include heparin, a natural anticoag-
                           GalNAc            Ser
                                                                ulant, and the chondroitin sulfate proteoglycans. In the
                                                                case of heparin, it has been established that the antithrom-
                       Examples:                                bin activity resides in a specific pentasaccharide sequence
                                                                within the structure with a defined pattern of sulfation and
                                      Ser/Thr                   sugar components. This type of “information” is known
                                                                to be present in other complex saccharides and broadens
                                                                the function of these molecules beyond that of space occu-
                                        Ser/Thr                 pancy and water and electrolyte management. It is inter-
                                                                esting to note that the biosynthesis of the iduronosyl moi-
                                                                ety in heparin and related heparan sulfate chains occurs
                FIGURE 27 Typical O-linked, mucin-type oligosaccharide.
                                                                at the polymer level by inversion of configuration at C-5
                                                                of already incorporated glucuronosyl residues. Extracel-
                                                                lular proteoglycans such as those of the chondroitin and
              1-4 galactosyl-hydroxylysine). The extent of glycosyla-  dermatan sulfate families are associated with organiza-
              tion varies from as little as 1 per 1000 amino acids to 8 or  tion of the fibrillar elements of connective tissues (primar-
              more. It is suggested that addition of carbohydrate causes  ily collagens), bone deposition and maintenance of tissue
              local disruption in the collagen helix, thus opening the  hydration.
              protein structure into a more mesh-like conformation.  Glycolipidsrepresentanotherdiverseclassofglycocon-
                Glycosylation on hydroxyproline residues is rare but  jugates. In this case, the saccharides are assembled on a ni-
              has been reported in both plants and fungi. Interestingly,  trogenous lipid (ceramide) derived from a C-18 amino al-
              this does not occur in collagen where hydroxyproline is a  cohol (sphingosine) by fatty acylation of the amino group
              prominent residue.                                (Fig. 30). The primary hydroxyl group at C-1 is the site of
                An unusual form of O-glycosylation has recently been  sugar attachment. The saccharides range up to 10 sugars
              described wherein a single N-acetylglucosaminyl residue
              is attached to either a serine or threonine residue in target
              proteins. In contrast to other O-linked glycoproteins, the
                                                                                        CH 2 OH
              entities involved are cytosolic and not secreted. It has been
                                                                                               O
              suggested that this modification is reciprocal with phos-           O 3 SO
                                                                                        H            O
              phorylation, a common form of regulatory substitution.  COO                      H
                A major class of O-linked glycoconjugates is the pro-       O       H              H  ( 1         4)
              teoglycans, key components of the extracellular matrix  H            O
                                                                     H                  H      NH
              of animals. These glycoconjugates are distinguished by  OH    H
              the linking sugar (D-xylose, attached to serine), a lin-          H              C  O
              ear core saccharide (Gal-Gal-Xyl; Fig. 28), and contin-            ( 1         3)
                                                                     H      OH                 CH 3
              uation of the saccharide chain as a linear polysaccharide,
                                                                        GlcA            GalNAc4SO 3
              which contains alternating residues of an amino sugar
              (N-acetylglucosamine or N-acetylgalactosamine) and a  FIGURE 29 Structure of the repeating unit of chondroitin 4-
              uronic acid (D-glucuronic or L-iduronic acid) (Fig. 29).  sulfate. Other glycosaminoglycan chains presents in proteo-
                                                                glycans include dermatan sulfate (L-iduronic acid replacing D-
              The saccharides are generally sulfated (may include
                                                                glucuronic acid), variants with sulfate in the 6-position, and the
              N-sulfation instead of N-acetylation of the glucosaminyl  heparin–heparan sulfate family, which contains both uronic acids,
              residues) giving rise to chains of considerable structural  glucosamine, and both N- and O-sulfate esters.
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