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266  Emulsions and foams

           eventually break.  Emulsions with a fairly  uniform droplet size will
           be  less prone  to this  effect.
        6.  High  viscosity  A  high  Newtonian  viscosity  simply  retards  the
           rates  of  creaming,  coalescence,  etc.  If  a  weak  gel  network  is
           formed  by,  for  example,  dissolving sodium carboxymethyl cellulose
           in an O/W emulsion,  genuine  stability  might ensue. However, the
           overall  Theological  properties  of  such  an  emulsion  may  not  be
           acceptable.

        Emulsifying agents and emulsion type

        The type of emulsion which is formed when a given pair of immiscible
        liquids is homogenised depends on (1) the relative volumes of the two
        phases,  and  (2) the  nature of the  emulsifying agent.

        1.  Phase  volume  The  higher  its  phase  volume, the  more  likely a*
          liquid  is to  become  the  dispersion  medium. However,  the  liquid
          with  the  greater  phase  volume  need  not  necessarily  be  the
          dispersion  medium.
            If  the  emulsion  consisted  of  an  assembly  of  closely  packed
          uniform spherical droplets,  the dispersed  phase would occupy 0.74
          of  the  total volume. Stable  emulsions can, however, be  prepared
          in which the volume fraction of the  dispersed  phase exceeds  0.74,
          because  (a)  the  droplets  are  not  of  uniform  size  and  can,
          therefore,  be  packed  more  densely,  and  (b)  the  droplets  may
          be  deformed  into  polyhedra,  the  interfacial  film  preventing
          coalescence.
        2.  Nature  of  the  emulsifying  agent  Alkali-metal soaps  favour  the
          formation  of  O/W  emulsions,  whereas heavy-metal soaps  favour
          the  formation  of  W/O  emulsions.  O/W  emulsions  in  the  middle
          concentration  region  stabilised  by alkali-metal soaps can often  be
          broken, and even inverted into W/O emulsions, by the addition of
          heavy-metal  ions.

         Several  theories  relating  to  emulsion type  have  been  proposed.
       The  most  satisfactory  general  theory  of  emulsion  type  is  that
       originally  proposed  for  emulsions stabilised  by finely divided  solids
       (see  Figure  10.1).  If the  solid  is preferentially wetted  by one  of  the
       phases,  then  more  particles can be accommodated  at  the interface if
       the  interface  is convex towards that phase (i.e.  if the  preferentially
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