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                                                                Cleaner Production
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                Process modification/better process control and proper housekeeping as cleaner
                production techniques were employed to achieve the cleaner production
                objectives in this case study.
                Cost/benefit analysis
                The cleaner production recommendation resulted in the following environ-
                mental advantages:

                     • Sugar production yield increased by 6.5% by saving about 1,690 ton/y
                       of sugar from being disposed off as waste in landfill.
                     • Energy consumption was reduced by 2.1% thus sparing about 150ton/y
                       of heavy fuel oil.
                     • About 2,000 ton/year of beet pieces were saved from being disposed
                       of as waste to landfill.
                     • The most significant savings resulting from this case study were:
                       – Process optimization through increased productivity and produc-
                          tion yield accounting for more than 85% of savings
                       – Resource conservation due to reduced material and energy con-
                          sumption accounting for 15% of savings.

                In all, the implementation of the cleaner production process led to an annual
                saving of US$1,400,000 for a total investment of no more than US$35,000,
                thus economically efficient.

                Food sector: Recovery of cheese whey for use as an
                animal feed
                This case study will show that when cleaner production and pollution control
                options are carefully evaluated and compared, the cleaner production options
                are often more cost effective. By implementing two simple techniques, which
                are on-site recycling and input material change, the cleaner production option
                will generate savings through reduced costs for raw materials for the animal
                farms, and reduce waste treatment cost for the factory and help it to comply
                with environmental regulations.
                     This case study was implemented in Misr Company for Dairy and Food
                in Damietta, Egypt (SEAM 1999a). The objective of the case study is to
                explain the methodology of implementing the cleaner production techniques,
                which starts by forming an environmental audit to identify the problem, pro-
                pose solutions, test the proposed solution through laboratory and model exper-
                iments, prepare a feasibility study based on the data obtained from the model
                experiment, and finally assist the concerned parties in implementing the CP
                techniques on a prototype scale.

                Process description
                Misr Company for Dairy and Food, located in Damietta, Egypt, is a public
                sector factory with a workforce of 512. The factory annually processes
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