Page 170 - The Biochemistry of Inorganic Polyphosphates
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WU095/Kulaev
               WU095-08
                                     Peculiarities of polyphosphate metabolism
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                            Figure 8.19 The PolyP content (a) and cell growth (b) of Saccharomyces cerevisiae under different
                            culture conditions (Vagabov et al., 2000): (1) PolyP(I); (2) PolyP(II); (3) PolyP(III); (4) PolyP(IV);
                            (5) PolyP(V); (6) total PolyP content. The points indicate the following: (A) re-inoculation from
                            complete medium to the medium without P i ; (B) re-inoculation to the complete medium after growth
                            on the medium without P i ; (C) and (D) growth in the complete medium for 2 and 4 h, respectively
                            (after re-inoculation from the medium without P i ).




                            its fixed content suggests that yeast cells possess an unknown discrete pathway of PolyP
                            biosynthesis, which results in the formation of comparatively low-molecular-weight chains
                            and then of high-molecular-weight polymers (Figure 8.20). The different behaviours of
                            the separate PolyP fractions during phosphate overplus suggests that the mechanism of
                            the synthesis of distinct PolyP fractions may be different or at least regulated in different
                            ways.
                               The phosphate overplus phenomenon is achieved in S. cerevisiae not only after the
                            complete absence of P i in the culture medium, but also after P i limitation (Kulakovskaya
                            et al., 2004) (Figure 8.21). The dynamics of changes in the PolyP content of separate frac-
                            tions was studied at re-inoculation of late-logarithmic cells from P i -limited to complete
                            medium. The PolyP(I), PolyP(II) and PolyP(III) fractions increased more significantly dur-
                            ing the first 2 h of cultivation. After further cultivation, some redistribution of PolyPs be-
                            tween the fractions took place. The content of the PolyP(I) fraction decreased while those of
                            the PolyP(II), PolyP(III) and PolyP(V) fractions increased in the stationary phase, although
                            the content of PolyP(IV) changed insignificantly (Figure 8.21). Its twofold increase in the
                            stationary phase was mainly due to the PolyP(III) and PolyP(V) fractions (Figure 8.21).
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