Page 295 - Tribology in Machine Design
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280   Tribology in machine design


                                8.4.1. Critical temperature factor
                                The idea that scuffing is triggered when the temperature in the contact zone
                                exceeds a certain critical temperature was first introduced by Blok in 1937.
                                Failure of the lubricant film due to too high a temperature developed at the
                                points of real contact between two teeth in mesh is central to this
                                hypothesis. Contacting surface asperities form instantaneous adhesive
                                junctions which are immediately ruptured because of the rolling and sliding
                                of the meshing gears. This mechanism usually operates with gear teeth
                                running in a thick film lubrication regime.
                                  A severe form of scuffing is usually accompanied by considerable wear
                                and as a result of that the teeth become overloaded around the pitch line. A
                                practical consequence of this is pitting in an accelerated form leading to
                                tooth fracture. One of the objectives the designer of gears must attain is to
                                secure their operation without serious scuffing. It is generally accepted that
                                a mild or light form of scuffing may be tolerated, provided it stops and the
                                gears recover. Simple measures such as changing to a more efficient oil,
                                operating the gears at less than service load until the completion of the
                                running-in of the teeth or even removing bad spots on large teeth by hand
                                can often be very effective in saving the gear drive from serious scuffing
                                problems.
                                  A commonly used design procedure to avoid scuffing because of
                                excessively high temperature in the contact zone depends on the flash
                                temperature estimation which in turn is compared with the maximum
                                allowable temperature for a given oil. The approximate formula used to
                                estimate flash temperature is





                                where T { is the flash temperature index [°C], T b is the gear bulk
                                temperature [°C], b is the face width in contact [mm], m is the module
                                 [mm], R a is the surface finish [/im], G c is the geometry constant (see Table
                                8.1) and CD I is the angular velocity of pinion.

                                 Table 8.1. Geometry constant G cfor pressure angle $ = 20°

                                                 pinion          gear
                                 G c
                                 (at pinion      (number of      (number of     G c
                                 tip)            teeth)         teeth)          (at gear tip)
                                 0.0184          18             25               -0.0278
                                 0.0139          18              35              -0.0281
                                 0.0092          18             85               -0.0307
                                 0.0200          25             25               -0.0200
                                 0.0144          25             35               -0.0187
                                 0.0088          25             85               -0.0167
                                 0.0161          12              35              -0.0402
                                 0.0101          35             85               -0.0087
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