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Contr olling Real Losses—Pr essur e Management      309



                      State                   L/per capita/per day    Gal/per capita/per day
                      New York                450                     119
                      North Carolina          254                     67
                      North Dakota            326                     86
                      Ohio                    189                     50
                      Oklahoma                322                     85
                      Oregon                  420                     111
                      Pennsylvania            235                     62
                      Rhode Island            254                     67
                      South Carolina          288                     76
                      South Dakota            307                     81
                      Tennessee               322                     85
                      Texas                   541                     143
                      Utah                    825                     218
                      Vermont                 303                     80
                      Virginia                284                     75
                      Washington              522                     138
                      West Virginia           280                     74
                      Wisconsin               197                     52
                      Wyoming                 617                     163
                      Puerto Rico             182                     48
                      Virgin Islands          87                      23
                      United States Total     397                     105

                    TABLE 18.1  Estimated Per Capita Consumption in the United States (Continued)
                    requirements. Some of the most common forms of pressure management are discussed in
                    the following sections of this chapter.

                    18.3.1 Sectorization
                    Sectorization is one of the most basic forms of pressure management, which is still very
                    effective. Subsectors are divided either naturally or by physical valving. The sectors are
                    usually quite large and often with multiple feeds, therefore they do not usually develop
                    localized hydraulic problems because of valve closures. Systems with gravity feeds
                    usually sectorize by ground level and systems with pumped feeds usually sectorize
                    depending on the level of elevated tanks or storage.
                       One of the hardest parts about controlling pressure solely by using sectorization is
                    enforcing boundary valve control. Nowadays telemetry devices are available which
                    transmit valve status to a central control every time the valve is operated, therefore
                    allowing managers to control the integrity of the sectors and ensuring that they are
                    returned to normal after either an emergency or maintenance procedure.
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