Page 242 - Biofuels Refining and Performance
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Cracking of Lipids for Fuels and Chemicals  225


           algae, seeds, or vegetable oils emerging from the passage showed a uni-
           form, high-octane, aromatic gasoline product. Obviously, the molecular
           pattern of products is insensitive to the nature of lipids used. This is in
           contrast to pyrolysis without a catalyst [18].
             Upgrading of crude tall oil to fuels and chemicals has been studied at
           atmospheric pressure and in the temperature range of 370–440 C, in a
           fixed-bed microreactor containing H-ZSM-5 [32]. The oil was co-fed with
           diluents such as tetralin, methanol, and steam. High oil conversions, in
           the range of 80–90 wt.%, were obtained using tetralin and methanol as
           diluents. Conversions under steam were reduced to 36–70 wt.%. The
           maximum concentration of gasoline-range aromatic hydrocarbons was
           52–57 wt.% with tetralin and steam, but only 39% with methanol. The
           amount of gas product in most runs was 1–4 wt.% [32].


           8.3 Vegetable Oil Fuels/Hydrocarbon Blends
                                                           balance. However,
           At first glance vegetable oil offers a favorable CO 2
           when the extra N O emission from biofuel production is calculated in
                            2
           “CO -equivalent” global warming terms, and compared with the quasi-
               2
           cooling effect of “saving” emissions of fossil fuel derived CO , the out-
                                                                   2
           come is that production of commonly used biofuels can contribute as
           much or more to global warming by N O emissions than cooling by fossil
                                             2
           fuel savings [33]. In addition, widespread use of vegetable oil fuels is lim-
           ited by high viscosity, low volatility, poor cold flow behavior, and lack of
           oxidation stability during storage [6, 7]. Partial conversion of vegetable
           oil to hydrocarbons offers the possibility to preserve the favorable envi-
           ronmental characteristics of vegetable oil-based fuels while improving
           viscosity and cold flow behavior [34, 35]. Figure 8.2 depicts thermo-
           gravimetry of vegetable oil without pure oil (dashed line) and in the pres-
           ence of a Y-zeolite (Koestrolith). The dotted line represents the first
           derivative from the catalyzed conversion reaction.

              100                                                     0
                                                                 [1.1]  −2
               80
                                                                      −4
                                                     Mass change: −21.24 %  −6
               60
             TG (%)  40                                Mass change: −78.23%  −8  DTG (%/min)
                                                                      −10
                                                                      −12
               20                                                     −14
                                                                  [2.1]
                                                                [1.1]  −16
               0
                       100      200      300      400      500      600
           Figure 8.2  Thermogravimetry of commercial vegetable oil fuel without pure oil (dashed
           line) and in the presence of a Y-zeolite.
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