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200   Biofuels for a More Sustainable Future



               150
               100
             Global hectare (thousands)  –100  Human health  Ecosystem  Ecological  Revenue  Triple I
                50
                 -
               –50
                                           footprint
                                 quality
              –150
              –200
              –250
              –300
                   (A)
               150
             Global hectare (thousands)  –100  Human health  Ecosystem  Ecological  Revenue  Triple I
               100
                50
                 -
               –50
                                           footprint
                                 quality
              –150
              –200
              –250
              –300
                   B0                  B5                  B10
                   B20                 B100                B5 (avoided)
                   B10 (avoided)       B20 (avoided)       B100 (avoided)
                   (B)
          Fig. 6.6 Sustainability evaluation and total life cycle impacts of different biodiesel
          blends by global hectare: (A) Hibiscus-Vernicia biodiesel in Ha Noi and (B) Pongamia
          biodiesel in Quang Ninh.

          The findings were interesting that although Ha Noi biodiesel system had
          higher sustainable potential in a stand-alone system, as an alternative to
          petroleum Quang Ninh biodiesel system became more sustainable than
          Ha Noi biodiesel system.

          5.6 Sensitivity analyses

          Triple I and its parameters were subjected to different conditions (Figs. 6.7
          and 6.8) to examine which factors could affect the system. Different analyzed
          cases were as follows:
          – Cases 1 and 2: 20% decrease and 15% increase in fuel price, respectively.
          – Cases 3 and 4: Hibiscus seed yield decreased by 45% and increased to 2.2
             tonnes/ha, respectively.
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