Page 292 - Handbook of Hazardous Chemical Properties
P. 292

282    OILS, EDIBLE: LARD

                Not pertinent.
                Health Hazards Information -Recommended Personal Protective Equipment: Goggles or face shield;
                Symptoms Following Exposure: None - is a food; General Treament for Exposure: EYES: flush with
                water for at least 15 min.; Toxicity by Inhalation (Threshold Limit Value): Not pertinent; Short-Tern
                InhalationLimits:  Not pertinent; Toxicity by Ingestion: None; Late Toxicity: None; Vapor (Gas) Irritant
                Characteristics: None; Liquid  or Solid Irritant Characteristics: None;  Odor Threshold  Data not
                available.
                Fire Hazarh - Flash Point (deg. F): 420 CC; Flammable Limits in Air (%):  Data not available; Fire
                Extinguishing Agents: Dry chemical, foam, or carbon dioxide; Fire Extinguishing Agents Not to be
                Used: Water or foam may cause frothing; Special Hazards of  Combustion Products: Not pertinent;
                Behavior in Fire: Not pertinent; Ignition Temperature : Data not available; Electrical Hazard  Not
                pertinent; Burning Rate: Data not available.
                Chemical Reactivity - Reactivity with Water: No reaction; Reactivity with Common Materials: No
                reaction; Stability During Transport: Stable; Neutralizing Agents forAcids and Caustics: Not pertinent;
                Polymrim'on: Not pertinent; Inhibitor of Polymrization: Not pertinent.

                OILS, EDIBLE: LARD
                Chemical Designations - Synonyms: Kettlerendered  lard; Leaf lard; Prime steam lard;  Chemical
                Fonnula: Not applicable.
                Observable Characteristics - Physical State (as shipped): Solid or liquid; Color: Colorless or pale
                yellow; Odor: Fatty.
                Physical and Chemical Properties - Physical State at 15  rand  I a$m. : Solid; Molecular Weight: Not
                pertinent; Boiling Point at I am.: Not pertinent; Freezing Point: 66 - 99, 19 - 37, 292 - 310; Critical
                Temperature:  Not pertinent; Critical Pressure: Not pertinent; SpeciJc Gravity: 0.861 at 20 "C (liquid);
                Vapor (Gas) Specific Gravity: Not pertinent; Ratio of Specific Heats of  Vapor (Gas): Not pertinent;
                Latent Heat  of  Vaporization: Not  pertinent; Heat  of  Combustion: -16,750, -9,320, -390; Heat of
                Decomposition.
                Health Hazards Information -Recommended Personal Protective Equipment: Goggles or face shield;
                rubber gloves; Symptoms Following Exposure: Substance is essentially nontoxic. Prolonged contact with
                skin may cause dermatitis (oil acne). Hot liquid can burn eyes or skin; General Treatment for Exposure:
                EYES: flush with water for at least 15 min.;  get medical attention for burn.  SKIN:  wipe  0%  get
                medical attention for bum. INGESTION: do NOT induce vomiting; Toxicity by Inhalation (Threshold
                Limit  Value): Not pertinent; Short-Tern Inhalation Limits: Not pertinent; Toxicity by Ingestion: Not
                pertinent; Late Toxicity: None; Vapor (Gas) Irritant Characteristics: Data not available; Liquid or Solid
                Imhnt Chamcteristics:  Data not available; Odor Threshold: Not pertinent.
                Fire Hazards - Flash Point  (deg. F): 395 CC; Flammable Limits in Air  (%):  Not pertinent; Fire
                Ectinguishing Agents: Dry chemical, foam, or carbon dioxide; Fire Extinguishing Agents Not to be
                Used: Water or foam may cause frothing; water may be ineffective; Special Hazards of Combustion
                Products: Not pertinent; Behaviorin Fire: Not pertinent; Ignition Temperature (deg. F): 833; Electrical
                Hazard Not pertinent; Burning Rate: 4 mm/min.
                Chemical Reactivity - Reactivity with Water: No reaction; Reactivity with Common Materials: No
                reaction; Stability During Transport: Stable; Nemalizing Agents for Acids and Caustics: Not pertinent;
                Polymerization: Not pertinent; Inhibitor of Polymerization: Not pertinent.

                OILS, EDIBLE: OLIVE
                Chemical Designations - Synonyms: No common synonyms; Chemical Formula: Not applicable.
                Observable Characteristics - Physical State (as shipped): Liquid; Color: Pale yellow-green; Odor:
                Weak, characteristic.
                Physical and Chemical Properties - Physical State at 15  'C and I am. Liquid; Molecular Weight:
                                                                     :
                Not pertinent; Boiling Point at I atm. : Very high; Freezing Point: Not pertinent; Critical Temperature:
                Not pertinent; Critical Pressure: Not pertinent; Specific Gravity: 0.915 at 20 "C (liquid); Vapor (Gas)
                Spec@c Gravity: Not pertinent; Ratio of  Spec@c Heats of Vqor (Gas): Not pertinent; Uent Heat of
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