Page 196 - Defrosting for Air Source Heat Pump
P. 196

190                                         Defrosting for Air Source Heat Pump


                 The power input to compressor     The power input to indoor air fan     The energy from the indoor air
                     15.42%                14.9%                   16.91%
                           0.95%                 0.9%
                   120.6 kJ              112.2 kJ               114.8 kJ  0.37%
                            7.4 kJ               6.8 kJ                  2.5 kJ


                653.8 kJ             634.3 kJ                561.5 kJ

            83.63%                84.2%                  82.72%
          (A)                  (B)                    (C)
                   Energy consumption on vaporizing the retained water     Energy consumption on melting frost
                   5.14%                4.33%                   5.96%
                        18.1 kJ              15.9 kJ                 20.5 kJ





                334.0 kJ             351.4 kJ                323.6 kJ


          (D)  94.86%          (E)   95.67%           (F)   94.04%

         Fig. 6.39 Energy supplies for defrosting and consumptions during defrosting. (A, D) Case 1,
         (B, E) Case 2, (C, F) Case 3.




                   260                                            54
                               Defrosting duration     Fin     Refrigerant
                               Melted frost collected     Defrosting efficiency
                   240                                            52

                   220                                            50
                            23 s
                   200                                        5.7%  48
                              22 s
                  Time (s)  180  10 s                             46  Defrosting efficiency (%)

                   160                                            44
                             22 s
                   140                                            42
                   120                                            40
                           Case 1 (79.4%) Case 2 (91.2%)  Case 3 (96.6%)
                   100                                            38
                      78  80  82   84  86  88  90   92  94  96   98
                                         FECs (%)
         Fig. 6.40 Different durations and defrosting efficiency in the three cases.
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