Page 482 - The Handbook for Quality Management a Complete Guide to Operational Excellence
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468   I n d e x                                                                           I n d e x    469


                      Control, 161. See also Process control; Qual-  Coordinated Aerospace Supplier Evaluation
                          ity control                             (CASE), 233
                        configuration, 225–226                Corbett, T., 104
                        DMAIC, 54, 55t, 70, 252, 262–263, 285, 376  Core business, 37
                        games and, 360                        Corrective action requests (CARs), 218
                        materials, 221–223                    Corrective action systems, 233
                        plan, 201                             Correlation, 194
                        product, 221–223                        analysis, 324–326
                        stage, 349–361                          samples, 232
                          performance evaluation, 352–353     Cost considerations, 281–284
                          recognition and reward, 353–356     Cost-time relationship, 282f
                          training, 356–361                   Count of defectives, 180–181
                      Control charts:                         Counterproductive group roles, 290,
                        for attributes data, 176–189              292t
                        average, 165–167, 166t                CPM. See Critical Path Method
                        for average occurrences-per-unit, 181–186  CPSC. See Consumer Product Safety
                        constants, 401–402                        Commission
                        for count of defectives, 180–181      Craftsmen, 7
                        for counts of occurrences-per-unit,    Credentials, 393
                            186–189                           Criteria weighing matrix, 257f
                        equations, 405–406                    Critical chain, 94–98
                        for individual measurements (X charts),   Critical characteristics, 223
                            17–22                             Critical components and items, 225
                        interpretation, 190–195               Critical Incident Technique (CIT), 122–123
                        out-of-control patterns, 196f         Critical path, 96, 97f, 276–279
                        patterns, 190–194, 190f, 191f         Critical Path Method (CPM), 273
                        process baseline and, 297             Cross-functional management, 37
                        process capability studies and, 202–204  Cross-functional organizational structure,
                        for proportion defective, 176–180         6–7, 9f
                        range, 165–167, 171–172, 204          Current Reality Tree (CRT), 88, 89f
                        retrospective evaluation of, 194      Curvilinear relationship, 324, 325f
                        selection, 189–190                    Customers, 11
                        standard deviation, 167–170             benchmarking and, 133
                        statistical, 160–165                    classifications of, 108–109
                        variable, 165–176                       communication, 43
                      Control limits, 162, 163                  concerns, 22
                        equations:                              confidence, 36
                          for average and range charts, 166–167  demands, 245
                          for average and sigma charts, 169–170  dissatisfaction, 142
                          for c charts, 187–189                 expectations and needs of, 107–128
                          for individuals charts, 172–176         collecting data on, 113–128
                          for np charts, 180–181                external, 108
                          for p charts, 177–179                 focus on, 44
                          for u charts, 182–186                 identification of, 110–113
                        misleading, 176f                        internal, 108
                        moving, 179                             maintenance, 109












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