Page 285 - Sustainability in the Process Industry Integration and Optimization
P. 285

262   C h apter  Ele v e n


                     to be $17,519 per year, which results in a reasonable payback period
                     of about 2.4 years (or less if energy prices increase).
                        This case study of a combined problem in heat recovery and
                     process flexibility within a distillation unit’s preheating system
                     combined advanced Pinch-based retrofit methodologies with
                     additional heuristic rules. The result was that the flexibility goals
                     were better met by the introduction of loops in the network topology.
                     In short, the new and modified paths enabled a significant improvement
                     in heat recovery. Another benefit was that the more expensive steam
                     heating was partially replaced by slightly increased furnace duty in
                     the case of higher heat demand. This interesting trade-off between
                     two hot utilities yields an economic benefit owing to the lower cost
                     of furnace fuel.


                11.3   Minimizing Water and Wastewater in
                        a Citrus Juice Plant
                     This case study describes a water and wastewater minimization
                     project designed for a citrus plant located in Argentina (Thevendiraraj
                     et al., 2003); the study proceeded by applying the Water Pinch
                     technology (Wang and Smith, 1994). Citrus juice–processing plants
                     consume large quantities of freshwater. The principal objective of
                     this study was to reduce both the freshwater consumed and the
                     wastewater produced by the plant. The citrus processing plant housed
                     the following processes: selection and cleaning, juice extraction, juice
                     treatment, emulsion treatment, and peel treatment.
                        Water minimization was achieved by maximizing water reuse
                     and identifying regeneration opportunities. Water-using operations
                     were represented by the maximum inlet and outlet contaminant
                     concentrations, which are functions of equipment corrosion,
                     fouling limitations, minimum mass transfer driving forces, and
                     limiting water flow rate through an operation. Targets determined
                     the minimum freshwater requirement using the Limiting
                     Composite Curve for the water design network. The graphical
                     Pinch methods that are based on single contaminants can be
                     extended to cover multiple contaminants. When dealing with a
                     number of operations, multiple contaminants, and multiple water
                     sources, the problem becomes more complex and so algorithms
                     using the basic Pinch principles have been developed for solving
                     by MPR-based methods (see Smith, 2005).
                        The study began with data extraction: each stream had to be
                     characterized by its contaminant concentration, inlet and outlet
                     concentration levels, and limiting flow rate through each operation.
                     The data were provided in a schematic flow diagram of the citrus
                     plant that incorporated a simplified water distribution network and
                     the mass balance of the plant’s water streams. Eleven freshwater-
                     using operations were identified. Chemical oxygen demand (COD)
   280   281   282   283   284   285   286   287   288   289   290