Page 349 - Characterization and Properties of Petroleum Fractions - M.R. Riazi
P. 349

P1: JDW
                                                        14:25
            AT029-Manual
                                           June 22, 2007
  AT029-08
                        AT029-Manual-v7.cls
                                                                                                         8
            Applications: Estimation                                                              MNL50-EB/May 2007
            of Transport Properties




            NOMENCLATURE                                              N Pr  Prandtl number defined in Eq. (8.29), dimension-
                                                                           less
                     A Helmholtz free energy defined in Eq. (6.7),       n A parameter in various equations
                        J/mol                                           n Liquid refractive index at temperature T and
                    A T  Adhesion tension (Eq. 8.85), N or dyne            1 atm, dimensionless
                   API API gravity defined in Eq. (2.4)                  P  Pressure, bar
            A, B, C, D, E Coefficients in various equations             P a  Parachor number (see Eq. 8.86)
             a, b, c, d, e Constants in various equations              P c  Critical pressure, bar
                  BI vis  Blending index for viscosity of liquid hydrocar-  P r  Reduced  pressure  defined  by  Eq.  (5.100)
                        bons (see Eq. 8.20), dimensionless                 (= P/P c ), dimensionless
                        Velocity of sound, m/s                          p A dimensionless parameter for use in Eq. (8.78)
                     c s
                        Self diffusion coefficient of component A,       Q A parameter for use in Eq. (8.88)
                    D A
                          2
                                     2
                        cm /s (= 10 −4  m /s)                          q y  Heat flux in the y direction, W/m 2
                        Binary (mutual) diffusion coefficient (diffusiv-  R Gas constant = 8.314 J/mol · K (values in different
                   D AB
                                                2
                        ity) of component A in B, cm /s                    units are given in Section 1.7.24)
                 D A-mix  Effective diffusion coefficient (diffusivity) of  r  Radius of capillary tube (see Eqs. (8.80)–(8.82))
                                                 2
                        component A in a mixture, cm /s                SG Specific gravity of liquid substance at 15.5 C
                                                                                                                  ◦
                   D ∞L  Liquid binary diffusion coefficient (diffusivity)  (60 F) defined by Eq. (2.2), dimensionless
                                                                             ◦
                    AB
                        of component A in B at infinite dilution         T  Absolute temperature, K
                                             2
                                  2
                        (x A → 0), cm /s (= 10 −4  m /s)                t  Temperature related parameter (i.e., see Eq. (8.37)
                     d Molecular diameter, m (1 ˚ A = 10 −10  m)           or (8.44))
                     E Activation energy (see Eq. 8.55), kcal/mol      T b  Normal boiling point, K
                     F  Formation resistivity factor in a porous media  T c  Critical temperature, K
                        (see Eq. 8.72), dimensionless                   T r  Reduced temperature defined by Eq. (5.100)
                                                  2
                     g  Acceleration of gravity (= 9.8 m /s)               (= T/T c ), dimensionless
                     I  Refractive  index  parameter  defined  in       T M  Freezing (melting) point for a pure component at
                        Eq. (2.36) [= (n − 1)/(n + 2)], dimensionless      1.013 bar, K
                                     2
                                            2
                    J Ay  Mass diffusion flux of component A in the y   T br  Reduced boiling point (= T b /T c ), dimensionless
                                                                                          3
                                        2
                        direction (i.e., g/cm · s)                      V  Molar volume, cm /mol
                   K W  Watson characterization factor defined by       V A  Liquid molar volume of pure component A at nor-
                                                                                             3
                        Eq. (2.13)                                         mal boiling point, cm /mol
                                                                                                  3
                     k Thermal conductivity, W/m · K                   V c  Critical volume (molar), cm /mol (or critical spe-
                                                                                        3
                    k L b  Thermal conductivity of liquid at normal boil-  cific volume, cm /g)
                        ing point, W/m · K                             V i  Molar volume of pure component i at T and P,
                                                                             3
                    k L  Thermal conductivity of liquid at normal melt-    cm /mol
                     M
                        ing point, W/m · K                             V r  Reduced volume (= V/V c ), dimensionless
                        Boltzman constant (= R/N A = 1.381 × 10 −23        Velocity of fluid in the x direction, m/s
                    k B                                                V x
                                                                                                         3
                        J/K)                                           V m L  Molar volume of liquid mixture, cm /mol
                        Common logarithm (base 10)                         Mole fraction of component i in a mixture (usually
                  log 10                                                x i
                    ln Natural logarithm (base e)                          used for liquids), dimensionless
                    M Molecular   weight  (molar  mass),  g/mol        x wi  Weight fraction of component i in a mixture (usu-
                        (kg/kmol)                                          ally used for liquids), dimensionless
                     m Mass of one molecule (= M/N A ), kg        x P , x N , x A  Fractions (i.e., mole) of paraffins, naphthenes,
                     m Cementation factor, a parameter characteristic      and aromatics in a petroleum fraction, dimension-
                        of a porous media, dimensionless (i.e., see Eqs.   less
                        (8.73) and (8.74))                              y i  Mole fraction of i in a mixture (usually used for
                     N Number of components in a mixture                   gases), dimensionless
                    N A  Avogadro number = number of molecules in      Z c  Critical compressibility factor [Z c = P c V c /RT c ], di-
                                              −1
                        one mole (6.022 × 10 23  mol )                     mensionless
                                                              329
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