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L1592_frame_C03  Page 34  Tuesday, December 18, 2001  1:41 PM










                                               Average Number of Bald Eagle Hatchlings per Area  1.4
                                                  1.2
                                                  1.0
                                                  0.8
                                                  0.6
                                                  0.4
                                                  0.2
                                                    0
                                                         68
                                                      66
                                                            70 72
                                                                Year 74 76 78  80
                                        1.
                                         5
                                     Average Number of Bald Eagle Hatchlings per Area  1. 0  Average Number of Bald Eagle Hatchlings per Area  1.2
                                                                    1.0
                                                                    0.8
                                                                    0.6
                                        0.
                                         5
                                                                    0.4
                                         0
                                        0.
                                           1966  1968  1970  1972  1974  1976  1978  1980  0.2 0 66  68 70 72 74 76 78 80
                                                                              Year
                                                 Year               1.4   DDT  banned in
                                        1.4
                                     Mean Number of Young  per Breeding Area  1.2  Bald Eagle Hatchlings  per Nesting Site  1.2  Ontario in 1973

                                                                    1.0
                                        1.0
                                                                    0.8
                                        0.8
                                                                    0.6
                                        0.6
                                        0.4
                                         1965  1970  1975  1980     0.4 1965  1970  1975  1980
                                                 Year                         Year

                       FIGURE 3.14 Several versions of plots that show how banning DDT helped the recovery of the bald eagle population in
                       northwestern Ontario.



                       middle row are clear. The version on the right is cleaner and clearer (the box frame is not needed). The
                       white lines through the bars serve as the vertical scale. The two graphs in the bottom row are better yet.
                       The bars become dots with a line added to emphasize the trend. The version on the right smoothes the
                       trend with a curve and adds a note to show when DDT was banned.
                        Most data sets, like this simple one, can be plotted in a variety of ways. The viewer will appreciate the
                       effort required to explore variations and present one that is clear, precise, and efficient in the presentation
                       of the essential information.



                       Should We Always Plot the Data?

                       According to Farquhar and Farquhar (1891), two 19th century economists, “Getting information from
                       a table is like extracting sunlight from a cucumber.” A virtually perfect rule of statistics is “Plot the
                       data.” There are times, however, when a plot is unnecessary. Figure 3.15 is an example. This is a simplified
                       reproduction (shading removed) of a published graph that showed five values.

                           pH = 5  COD = 2300 mg/L  BOD = 1500 mg/L  TSS = 875 mg/L  TDS = 5700 mg/L
                       © 2002 By CRC Press LLC
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